7-Inch Confetti Cake 33 Oz 1 Count Marketside

7-Inch Confetti Cake 33 Oz 1 Count Marketside

$15.59
Sale price  $15.59 Regular price 
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7-Inch Confetti Cake 33 Oz 1 Count Marketside

7-Inch Confetti Cake 33 Oz 1 Count Marketside

$15.59
Sale price  $15.59 Regular price 

Marketside's Refrigerated Confetti Cake features moist vanilla cake layers filled with colorful sprinkles and paired with a sweet vanilla confetti icing, finished with a bright topping of rainbow sprinkles. This 33-ounce cake is ready to serve straight from the package, making it an easy dessert for birthdays, parties, or any celebration.

Made with ingredients like enrobing fondant, powdered sugar, and butter, this cake contains milk, eggs, wheat, and soy, and is produced in a facility that also handles tree nuts and peanuts. Simply unwrap and enjoy a festive treat that brings extra fun to life's happiest moments.


Key Features

Flavor Confetti
Cake Type Confetti Cake
Frosting Type Buttercream Frostings
Size 33 oz (approx. 935 g)
Pieces 1
Container Type Tray
Food Condition Refrigerated
Texture Cake
Bakery Toppings Type Sprinkles
Food Preparation Method Baked
Allergens Contains Milk, Eggs, Wheat, Soy. May contain tree nuts and peanuts.

Ingredients

INGREDIENTS: ENROBING FONDANT (SUGAR, CORN SYRUP, WATER), POWDERED SUGAR (CORN STARCH, SUGAR), GRANULATED SUGAR, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60 TBHQ [PRESERVATIVE], CITRIC ACID [PRESERVATIVE], EGG BLEND (WHOLE EGGS, EGG YOLKS, CORN SYRUP SOLIDS, SALT, CELLULOSE GUM), BUTTER (CREAM, MILK), WATER, CAKE SHORTENING (PROPYLENE GLYCOL, MONO- AND DIESTERS OF FATTY ACIDS, GLYCERYL-LACTO ESTERS AND FATTY ACIDS), WHOLE MILK, RAINBOW SPRINKLES, (HYDROGENATED PALM KERNEL OIL, SOY LECITHIN, GUM ACACIA, CONFECTIONER'S GLAZE, FD&C YELLOW #6 LAKE, FD&C YELLOW #5, FD&C BLUE #1 LAKE, FD&C RED #40 LAKE, FD&C RED #3), CONFETTI SPRINKLES (RICE FLOUR, PALM OIL, GUM ACACIA, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, TITANIUM DIOXIDE [COLOR] FD&C RED #3,, FD&C RED #3, FD&C BLUE #1 LAKE, FD&C YELLOW #5, FD&C YELLOW #6, POTASSIUM SORBATE [PRESERVATIVE]), DRY WHOLE MILK, SUGARED EGG YOLKS (SUGAR, EGG YOLK), BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE), NATURAL VANILLA FLAVOR, NATURAL FLAVORS, TYLOSE POWDER, DEXTRIN. CONTAINS MILK, EGGS, WHEAT AND SOY. MADE IN A FACILITY THAT ALSO HANDLES ALMONDS, CASHEWS, COCONUT, HAZELNUTS, PECANS, PISTACHIOS, WALNUTS, AND PEANUTS.

Frequently asked questions

How should I store this confetti cake?

Keep refrigerated until ready to serve. Once opened, consume within a few days for best freshness.

Is this cake ready to eat or does it need baking?

It is fully baked and ready to serve—just unwrap and enjoy.

What size is this cake?

The cake is 7 inches in diameter and weighs 33 ounces (approximately 935 grams).

Does this cake contain common allergens?

Yes, it contains milk, eggs, wheat, and soy. It is made in a facility that also handles almonds, cashews, coconut, hazelnuts, pecans, pistachios, walnuts, and peanuts.

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