Banquet Chicken Pot Pie Frozen Meal 7 Oz 11g Protein

Banquet Chicken Pot Pie Frozen Meal 7 Oz 11g Protein

$1.12
Sale price  $1.12 Regular price 
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Banquet Chicken Pot Pie Frozen Meal 7 Oz 11g Protein

Banquet Chicken Pot Pie Frozen Meal 7 Oz 11g Protein

$1.12
Sale price  $1.12 Regular price 

Enjoy a hearty Banquet Chicken Pot Pie, filled with chunks of tender chicken and vegetables simmered in a creamy gravy, all surrounded by a flaky, made-from-scratch crust. This convenient frozen meal is ready in minutes when prepared in the oven or microwave, making it perfect for quick lunches or easy dinners.

For over 60 years, Banquet has been crafting delicious comfort food the whole family loves. Each 7 oz. pot pie delivers 11g of protein and a satisfying, homemade flavor without the hassle.


Key Features

Flavor Chicken
Meat Type Chicken
Food Condition Frozen
Net Weight 7 oz (198g)
Count per Pack 1
Shelf Life 540 days
Protein 11g

Video


How to use

For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven: Cook only one at at time. 1. Place pot pie on microwave-safe plate; slit top crust. 2. Microwave on high. 1100 watt oven or more. 4 to 5 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. 3. Let stand 3 minutes in microwave to complete cooking. Handle carefully; it's hot! 4. Check that food is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Place pot pie on baking sheet; slit top crust. 2. Bake in oven 32 to 34 minutes. Remove carefully; it's hot! it's hot! 3. Let stand 5 minutes to complete cooking. 4. Check that food is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. Keep frozen.

Ingredients

Filling: Water, Cooked Chicken Roll (Chicken, Water, Salt, Potassium Phosphate, Potassium Chloride), Carrots, Ground Chicken, Potatoes (Potatoes, Calcium Chloride), Modified Corn Starch, Peas, Less Than 2% Of: Chicken Flavor (Chicken Stock, Salt, Hydrolyzed Soy Protein, Flavoring, Autolyzed Yeast Extract, Chicken Fat, Cooked Chicken Powder, Whey Protein Concentrate, Citric Acid), Wheat Flour, Salt, Soybean Oil, Flavorings, Nonfat Dry Milk, Sugar, Dextrose, Paprika, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Soy Lecithin, Xanthan Gum, Guar Gum, Extractives of Turmeric, Beta Carotene (Color). Crust: Wheat Flour, Lard (Deodorized Lard, Hydrogenated Lard, BHT [Preservative]), Water, Dextrose, Salt, Caramel Color. CONTAINS: MILK, SOY, WHEAT.

Frequently asked questions

How do I cook this Banquet Chicken Pot Pie?

You can cook it in a microwave (1100 watts or higher) for 4-5 minutes, or in a conventional oven preheated to 400°F for 32-34 minutes. Always ensure the internal temperature reaches 165°F.

What are the main ingredients in this pot pie?

The filling contains cooked chicken roll, carrots, ground chicken, potatoes, peas, and a creamy gravy. The crust is made from wheat flour and lard. Contains milk, soy, and wheat.

How many pot pies are in one package?

Each package contains one 7 oz. pot pie.

Is this product eligible for SNAP or EBT?

Yes, this Banquet Chicken Pot Pie is a SNAP and EBT eligible food item.

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