Chocolate Vanilla Ice Cream Cake With Crunchies Round 56 Fl Oz Carvel
$26.85
Sale price $26.85Regular price
This Carvel ice cream cake layers vanilla and chocolate ice cream with chocolate crunchies and fresh whipped icing for a classic frozen dessert. The round cake is ready to serve straight from the freezer, making it a convenient choice for birthdays, celebrations, or any sweet occasion.
Customize it with your own toppings like sprinkles or candies, or enjoy it as-is for a crowd-pleasing treat. Quality meets convenience with this top-quality cake that saves you time on baking and decorating.
Key Features
Flavor
Vanilla
Cake Type
Vanilla Cake
Frosting Type
Whipped Cream Frostings
Theme
Birthday
Volume
56 fl oz (1.66 L)
Weight
3.5 lb (estimated shipping weight)
Highlights
✓ Made with layers of vanilla and chocolate ice cream, chocolate crunchies and fresh whipped icing.
✓ This gourmet dessert is the perfect way to wish someone a Happy Birthday, celebrate a baby, or promotion, or just enjoy a sweet treat.
✓ These tasty treats can be customized with your own sweet toppings or other decorating favorites like sprinkles or candies.
✓ Forget cake mixes and the same old desserts, these ice cream cakes are delightfully different, and everyone is sure to love them.
✓ Quality meets convenience - with Carvel, you can get a top-quality cake that is ready for your celebration, so you can use your time on other things.
✓ Fresh bakery treats, made simple —EBT/SNAP accepted!
Ingredients
Ingredients
MILKFAT AND NONFAT MILK, SUGAR, WATER, BLEACHED WHEAT FLOUR, CORN SYRUP, HYDROGENATED PALM KERNEL OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: COCONUT OIL, DEXTROSE, COCOA ALKALI PROCESSED, PALM AND PALM KERNEL OILS, HIGH FRUCTOSE CORN SYRUP, COLORED WITH (CARAMEL COLOR, TITANIUM DIOXIDE), CHOCOLATE LIQUOR, NATURAL AND ARTIFICIAL FLAVOR, COCOA, SALT, WHEAT GLUTEN, SOY LECITHIN, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CORNSTARCH, LOCUST BEAN GUM, RICE FLOUR, POLYSORBATE 65, SODIUM CASEINATE, POLYSORBATE 80, CARRAGEENAN, BAKING SODA, POLYGLYCEROL ESTERS OF FATTY ACIDS, MODIFIED CORNSTARCH, POLYSORBATE 60, CARBOHYDRATE GUM, SOY PROTEIN ISOLATE, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE), XANTHAN GUM, ARTIFICIAL COLORS (BLUE 1, YELLOW 5, RED 3, YELLOW 6 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, RED 40, YELLOW 6), DEXTRIN, CONFECTIONER'S GLAZE, CARNAUBA WAX, CITRIC ACID.
Active Ingredient Name
Milkfat and Nonfat Milk, Sugar, Bleached Wheat Flour, Water, Corn Syrup, Coconut Oil, Contains Less than 2% of the Following: Palm Oil, Hydrogenated Palm Kernel Oil, Colored with (Caramel Color), Cocoa Alkali Processed, High Fructose Corn Syrup, Chocolate Liquor, Cocoa, Salt, Wheat Gluten, Natural and Artificial Flavor, Mono and Diglycerides, Soy Lecithin, Baking Soda, Cellulose Gum, Guar Gum, Locust Bean Gum, Modified Corn Starch, Polysorbate 65, Sodium Caseinate and/or Sodium Caseinate, Polysorbate 80, to Preserve Freshness (Potassium Sorbate), Polyglycerol Esters of Fatty Acids, Carrageenan, Polysorbate 60, Carbohydrate Gum, Soy Protein Isolate, Xanthan Gum.
Frequently asked questions
How should I store this ice cream cake?
Keep the cake frozen at 0°F (-18°C) or below until ready to serve. Once thawed, do not refreeze.
Can I customize the cake with my own toppings?
Yes, you can add sprinkles, candies, or other decorating favorites to personalize the cake.
What is the serving size for this cake?
The 56 fl oz round cake serves approximately 8 to 10 people, depending on slice size.
Does this cake contain common allergens?
Yes, it contains milk, wheat, soy, and coconut. See the ingredients list for full details.
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