DiGiorno Rising Crust Four Cheese Frozen Pizza 24.6 Oz

DiGiorno Rising Crust Four Cheese Frozen Pizza 24.6 Oz

$6.69
Sale price  $6.69 Regular price 
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DiGiorno Rising Crust Four Cheese Frozen Pizza 24.6 Oz

DiGiorno Rising Crust Four Cheese Frozen Pizza 24.6 Oz

$6.69
Sale price  $6.69 Regular price 

DiGiorno Four Cheese Rising Crust Frozen Pizza features a crispy outside and soft, tender inside crust, topped with a savory blend of mozzarella, parmesan, asiago, and Romano cheeses. This full-sized pizza is ready in just 19 minutes at 400°F, offering a convenient and satisfying meal for lunch, dinner, or a snack.

Made with 100% real cheese and tomato sauce, this frozen pizza delivers the taste of delivery right from your kitchen. It's perfect for family nights and has been a beloved choice for generations.


Key Features

Brand DiGiorno
Flavor Cheese
Pizza Crust Style Rising Crust
Cheese Type Mozzarella Cheese
Size 24.6 oz (698 g)
Food Condition Frozen
Pack Quantity 1
Preparation Method Cooked
Baking Instructions 400°F for 19 minutes, let stand 5 minutes

Video


Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATO PASTE, WHEAT GLUTEN, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).

Frequently asked questions

What cheeses are on this DiGiorno pizza?

It features a blend of mozzarella, parmesan, asiago, and Romano cheeses.

How long does it take to bake this pizza?

Bake at 400°F for 19 minutes, then let stand 5 minutes before serving.

Is this pizza suitable for vegetarians?

Yes, it contains no meat and is made with 100% real cheese and tomato sauce.

What allergens are present in this pizza?

It contains wheat and milk allergens.

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