Fresh garlic bulbs deliver a bold, pungent flavor when raw and transform into a lightly sweet, buttery taste when cooked. Each single bulb is a must-have pantry staple, perfect for enhancing pasta, shrimp, chicken, stews, creamed soups, roasts, egg dishes, and sautéed or roasted vegetables.
Simply break the bulb into individual cloves, peel, and mince to add fresh, aromatic flavor to a wide variety of recipes. This shelf-stable whole garlic offers a convenient way to elevate everyday cooking.
Key Features
Single herb & spice type
Garlic
Food condition
Shelf-Stable
Food form
Whole
Assembled product weight
0.14 lb
Shelf life
14 days
Brand
Fresh Produce
Highlights
✓ Single garlic bulb
✓ Must-have pantry staple
✓ Flavorful addition to a wide variety of recipes
✓ Add to pasta, shrimp, chicken, stews, and more
✓ Delivers a bold, pungent flavor when eaten raw but transforms into a lightly sweet and buttery flavor when cooked
✓ Explore all the delicious ways to add fresh garlic to your favorite recipes
Ingredients
Garlic
Frequently asked questions
How should I store fresh garlic?
Store fresh garlic in a cool, dry, well-ventilated place away from direct sunlight. It has a shelf life of 14 days.
Can I eat garlic raw?
Yes, raw garlic delivers a bold, pungent flavor. It can be minced and added to dishes without cooking.
How do I prepare fresh garlic for cooking?
Break the bulb into individual cloves, peel the skin, then mince or chop the clove as desired.
What dishes pair well with fresh garlic?
Garlic complements pasta, shrimp, chicken, stews, creamed soups, roasts, egg dishes, and sautéed or roasted vegetables.
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