Name: Heritage Pork Dumplings 7 Oz Mimi Cheng's
Brand: Whole Foods Market
Price: 11.24 USD
Availability: InStock

Heritage Pork Dumplings 7 Oz Mimi Cheng's

$11.24

Heritage Pork Dumplings 7 Oz Mimi Cheng's

$11.24

These frozen dumplings feature a savory filling of 100% premium Berkshire pork and garlicky Chinese chives, delivering 9g of protein and 5g of fiber per serving. Made from scratch with clean, real ingredients and no artificial preservatives, the delicate wrappers cook in 7–10 minutes by boiling, steaming, or air frying.

Inspired by a family recipe from a decade-old NYC restaurant, each bite offers a warm, homemade taste without bleached or bromated flour. Keep frozen and cook thoroughly to 165°F for best flavor and safety.

Key Features

Brand	Mimi Cheng's
Product Type	Frozen Dumplings
Flavor	Heritage Pork & Chive
Net Weight	7 oz
Protein per Serving	9g
Fiber per Serving	5g
Ingredients	Dough: Unbleached Wheat Flour, Water, Sunflower Oil. Filling: Berkshire Pork, Chive, Ginger, Sesame Oil, Sunflower Oil, Soy Sauce, Water, Cooking Wine, Salt, Potato Starch, Spices, White Pepper Powder.
Cooking Time	7–10 minutes
Cooking Methods	Boil, Steam, Pan Fry, Air Fry
Storage	Keep frozen
Allergens	Wheat, Soy

Ingredients

Dough: Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sunflower Oil.;filling: Berkshire Pork, Chive, Ginger, Sesame Oil, Sunflower Oil, Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Cooking Wine [Rice Wine (Water, Rice, Wheat), Salt, Caramel], Salt, Potato Starch, Spices, White Pepper Powder.

Frequently asked questions

How do I cook these dumplings?

Boil, steam, pan fry, or air fry for 7–10 minutes until the internal temperature reaches 165°F.

What ingredients are in the filling?

The filling contains Berkshire pork, Chinese chives, ginger, sesame oil, sunflower oil, soy sauce, cooking wine, salt, potato starch, spices, and white pepper powder.

Are there any artificial ingredients or preservatives?

No, the dumplings contain no artificial ingredients or preservatives.

How should I store these dumplings?

Keep them frozen. After cooking, refrigerate leftovers immediately and do not refreeze once thawed.