Hungry-Man Salisbury Steak Frozen Meal 16 Oz
This frozen meal features a Salisbury steak smothered in home-style mushroom and onion gravy, paired with creamy mashed potatoes and green beans, plus a rich chocolate brownie for dessert. It provides 21 grams of protein per serving and can be ready in minutes in the microwave or a conventional oven. Perfect for a hearty lunch, dinner, or TV dinner, it delivers big portions to satisfy a big appetite. Simply store in the freezer and prepare when hunger strikes.
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How to useCooking Instructions - General - For food safety & quality follow these instructions carefully: Keep frozen - Do not thaw. Cook thoroughly. Check product temperature. Internal temperature must reach at least 165°F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Do not use in toaster oven. Do not reuse tray. Microwave - From Frozen - The following cooking directions were developed using an 1100-watt microwave oven. Since microwave oven wattage varies, cooking times may require adjusting. Microwave oven. 1. Remove film from brownie. Cut slit in film over each remaining item. 2. Microwave on High 4 1/2 minutes. Carefully remove brownie with a fork; set aside. Turn back film; rearrange steak and stir potatoes. Replace film. Return tray to microwave oven. 3. Microwave on High 2 1/2 minutes. 4. Let stand 1 minute in microwave oven. Stir potatoes. Oven cook - From Frozen - Conventional oven. 1. Preheat oven to 350°F. 2. Remove film from brownie. Cut slit in film over each remaining item. 3. Place tray on baking sheet on middle oven rack. Cook 35 to 40 minutes. 4. Carefully remove baking sheet with tray from oven; let stand on baking sheet 1 to 2 minutes. Stir potatoes. Cook thoroughly. |
IngredientsGRAVY: Water, Modified Corn Starch, Salt, Flavorings, Monosodium Glutamate, Caramel Color, Corn Syrup Solids, Whey, Beef Flavor (contains Autolyzed Yeast Extract, Disodium Inosinate, Disodium Guanylate, Xanthan Gum), Hydrolyzed Soy Protein, Sugar, Vegetable Juice Concentrates (Celery, Carrot, Onion, Leek), Paprika Extract. COOKED SALISBURY STEAK: Beef, Water, Pork, Textured Vegetable Protein (Soy Flour, Caramel Color), Bread Crumbs (Enriched Bleached Wheat Flour [Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Dextrose, Salt, Yeast), Less Than 2% Of: Soy Protein Concentrate, Salt, Dehydrated Onion, Grill Flavor (Maltodextrin, Grill Flavor [From Sunflower Oil], Modified Food Starch, Corn Syrup Solids), Caramel Color, Mesquite Smoke Flavor (Salt, Smoke Flavor), Sodium Phosphates, Dehydrated Garlic, Spice, Spice Extract. MASHED POTATOES: Rehydrated Potato Flakes and Granules (Water, Potatoes, Mono and Diglycerides, Disodium Dihydrogen Pyrophosphate, Sodium Bisulfite, Citric Acid, BHT), Soybean Oil, Water, Salt, Dried Dairy Blend (Whey, Calcium Caseinate), Mono- and Diglycerides, BHT and Citric Acid (To Protect Flavor), Beta Carotene (Color). GREEN BEANS: Green Beans, Water, Sugar, Salt. BROWNIE: Sugar, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cocoa Powder, Liquid Whole Eggs, LESS THAN 2% OF: Acacia And Xanthan Gums, Sodium Bicarbonate (contains Hydrogenated Vegetable Oil), Salt, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Caramel Color, Natural and Artificial Flavor, Vanilla Extract, Beta Carotene (Color). CONTAINS: EGG, MILK, SOY, WHEAT |
Frequently asked questions
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