Jack's Thin Crust Pepperoni Frozen Pizza 14.3 Oz
Jack's Thin Crust Pepperoni Pizza features a crispy thin crust topped with 100% real mozzarella cheese and pepperoni made with pork, chicken, and beef. It bakes in just 11 minutes in the oven or can be cooked on the grill for a summer cookout favorite.
This frozen pizza is made with a tomato sauce and enriched wheat flour crust, offering a classic flavor that has been a family dinner staple since 1960. Each 14.3 oz pizza serves as a convenient meal for any occasion.
Key Features
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How to useOVEN: Preheat oven to 425°F. Remove pizza from overwrap and cardboard. Place pizza directly on center oven rack. Bake pizza for 11 minutes or until cheese is melted and edges are golden brown. GAS GRILL INSTRUCTIONS: Cook pizza at 400°F for 13 minutes with lid closed. Cook for 7 minutes & rotate 1/2 turn, continue cooking. JACK'S Pizza bakes up hot. Let pizza stand for 5 minutes before enjoying. |
IngredientsWATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), TOMATO PASTE, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SEASONING (MODIFIED CORN STARCH, SALT, SUGAR, SPICES, DRIED GARLIC, CITRIC ACID), SUGAR, CELLULOSE POWDER, SALT, YEAST, L-CYSTEINE. |
Frequently asked questions
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