Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf

Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf

$8.74
$8.74
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Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
  • Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf
Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf

Jewish Pumpernickel Dark Pump Bread 16 Oz Loaf

$8.74
$8.74

This Pepperidge Farm Jewish Pumpernickel Dark Pump bread is made with authentic Rye flour and has a rich, dark color. It is a low fat, cholesterol free bread with no high fructose corn syrup, perfect for sandwiches, toast, or special meals.

Each 16 ounce loaf is double wrapped for freshness and is shelf-stable. Pepperidge Farm bakers use carefully selected, quality ingredients to create this flavorful bread.

Key Features

Brand Pepperidge Farm
Bread & Bun Type Sandwich Bread Loaf
Grain Type Common Wheat
Flavor Dark Pump
Net Content 16 OZ (1 LB) (454g)
Container Type Bag
Shelf Life 17 days
Food Condition Shelf-Stable
Dimensions 6.188 x 5.625 x 3.825 in
Weight 16 oz

Ingredients

Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye Meal, Wheat Gluten, Yeast, Contains 2% Or Less Of: Rye Flour, Salt, Cocoa Processed With Alkali For Color, Vegetable Oil (Soybean And/Or Canola), Ground Caraway, Calcium Propionate And Sorbic Acid To Extend Freshness, Caramel Color, Monoglycerides, Onion Powder, Lactic Acid, Malted Barley Flour, Dextrose, Soy Lecithin. Contains: Wheat, Soy.

Frequently asked questions

Is this bread suitable for sandwiches?

Yes, this dark pumpernickel bread is ideal for sandwiches such as reubens or ham and cheese.

Does this bread contain high fructose corn syrup?

No, this bread contains no high fructose corn syrup.

How is the bread packaged to maintain freshness?

The 16 ounce loaf is double wrapped for freshness.

What is the shelf life of this bread?

The bread has a shelf life of 17 days and is shelf-stable.

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