Jumbo Russet Potatoes Whole Fresh 8 Lb Bag

Jumbo Russet Potatoes Whole Fresh 8 Lb Bag

$6.59
Sale price  $6.59 Regular price 
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Jumbo Russet Potatoes Whole Fresh 8 Lb Bag

Jumbo Russet Potatoes Whole Fresh 8 Lb Bag

$6.59
Sale price  $6.59 Regular price 

These jumbo russet potatoes are ideal for baking, mashing, or loading with your favorite toppings. Each 8 lb bag provides wholesome, fresh whole potatoes perfect for creating classic side dishes or a standout baked potato bar.

Simply pierce the potatoes and bake at 425°F for 40-45 minutes, or microwave for a quicker option. Their versatile size and flavor make them a reliable ingredient for everyday meals.


Key Features

Net Content 8 lbs
Food Condition Fresh
Food Form Whole
Plant Variety Potato
Vegetable Type Potato
Average Sold By Weight 8 Pounds

Highlights

  • ✓ Wholesome & delicious
  • ✓ Ideal ingredient for a variety of dishes
  • ✓ Make a classic baked potato
  • ✓ Load them up with your favorite toppings
  • ✓ Unique party idea: Baked Potato Bar

How to use

Heat Oven to 425 Degrees Fahrenheit. Pierce Potato In Several Places to Allow Steam to Escape. Place Potato On Rack Or Baking Sheet. Bake 40 to 45 Minutes Or Until Tender When Pierced With A Fork. The Number of Potatoes Being Baked Does Not Change Cooking Time. Pierce One Potato Several Times to Allow Steam to Escape. Place In Microwave On High (100% Power), Until Tender, Turning Potato Over Half Way. For Medium Size Potato (Around Five Ounces), Microwave For 31/2 to 41/2 Minutes. For Larger Potatoes (About Nine Ounces), Microwave 5 to 9 Minutes.

Ingredients

Potato

Frequently asked questions

How should I store these potatoes?

Store them in a cool, dark, well-ventilated place away from onions. Do not refrigerate as cold temperatures can convert starch to sugar and affect flavor.

What is the best way to bake these potatoes?

Preheat oven to 425°F, pierce potatoes several times, place on a rack or baking sheet, and bake 40-45 minutes until tender when pierced with a fork.

Can I microwave these potatoes?

Yes. Pierce the potato several times, microwave on high (100% power) until tender, turning halfway. A medium potato (5 oz) takes about 3.5-4.5 minutes; larger (9 oz) takes 5-9 minutes.

Are these potatoes suitable for mashing?

Yes, russet potatoes are excellent for mashing due to their high starch content, which yields a fluffy texture.

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