Scott & Jon's Garlic Butter Shrimp Rice Bowl Frozen Meal 9.6 Oz
$4.77
Sale price $4.77Regular price
Scott & Jon's Garlic Butter Shrimp Rice Bowl delivers tender shrimp, rich garlic butter sauce, crisp broccoli florets, bright bell peppers, and long-grain rice in a convenient 9.6 oz frozen meal. Each bowl provides 15 grams of protein with zero trans fats or added sugars, made with gluten-free ingredients and no artificial flavors or colors.
This microwaveable dinner steam cooks fresh in just four minutes, featuring ethically-sourced shrimp for a quick, easy, and tasty seafood meal. Perfect for lunch or a TV dinner, it offers a satisfying burst of garlic butter goodness without any artificial ingredients.
Key Features
Flavor
Garlic Butter Shrimp
Meat Type
Seafood
Net Content
9.6 oz (272 g)
Food Condition
Frozen
Protein Per Serving
15 g
Gluten-Free
Yes
Artificial Ingredients
None
Cooking Time
4 minutes (microwave)
Shelf Life
400 days
How to use
Cooking Instructions: 1. Cut a 1” slit in the film. 2. Microwave on high for 4:00 minutes (1100 Watt Microwave).* 3. Let stand for 1 minute. Caution bowl will be hot. 4. Peel back film & STIR THOROUGHLY to mix the sauce. Why is Stirring so Important? All of our sauces are scratch-made & carefully crafted to complement the delicate flavor of fresh steamed shrimp. Stir thoroughly after cooking, to mix in the sauce on the bottom of your bowl and unlock the delicious flavors. *Since appliances vary, these instructions are guidelines only. Alternate cooking instructions are available on the official Scott & Jon's website. Ensure frozen shrimp is cooked thoroughly to 165º F.
Cut a 1-inch slit in the film, microwave on high for 4 minutes (1100 watt), let stand for 1 minute, then peel back the film and stir thoroughly to mix the sauce.
What is the protein content of this meal?
Each 9.6 oz bowl contains 15 grams of protein.
Does this product contain gluten?
Yes, it is made with gluten-free ingredients.
What are the main ingredients in this bowl?
Cooked long grain white rice, shrimp, tomatoes, yellow bell peppers, butter, and a blend of seasonings including granulated garlic and Romano cheese.
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