Screamin' Sicilian Holy Pepperoni Frozen Pizza 22.3 Oz
Screamin' Sicilian Holy Pepperoni Frozen Pizza 22.3 Oz
This frozen pizza features a stone-fired buttery crust that bakes crispy on the outside and soft on the inside, topped with zesty tomato sauce, whole milk mozzarella, and a generous layer of premium spicy pepperoni. Simply preheat to 425°F and bake directly on the center rack for 17-19 minutes for a pizzeria-style experience at home.
Perfect for quick weeknight dinners or game day spreads, this fully loaded pepperoni pizza delivers bold, indulgent flavor in every bite. Keep it on hand for whenever a pepperoni craving strikes.
Key Features
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How to useOven cook - From Frozen - Do not thaw pizza before baking. Do not eat pizza without baking. Due to unique ingredients, toppings may have shifted. Remove pizza from all packaging. For optimal pizza experience check pizza at 15 minutes. Bake until cheese is melted and crust is golden brown. For a softer crust, bake on an oven-proof pan for 19 minutes. For easier crust bake for additional time. Ovens may vary, please rely on crust appearance. ➊ Preheat oven to 425°F. ➋ Place frozen pizza on center rack. ➌ Bake for 17-19 minutes. ➍ Eat & assault your tastebuds. Cook Thoroughly |
IngredientsCrust (Enriched Wheat Flour [Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Bread Crumbs [Enriched Bleached Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Yeast, Salt], Yeast, Butter [Cream], Soybean Oil, Contains 2% or less of: Fermented Flour [Flour, Yeast], Salt, Sour Flavoring [Corn Starch, Wheat Flour, Fumaric Acid, Salt, Lactic Acid, Acetic Acid], Vital Wheat Gluten, Sugar, Encapsulated Baking Soda [Sodium Bicarbonate, USP Proprietary Blend of Oils], Lecithin, Vinegar, Cultured Whey, Whey, Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [Processing Aid], Cheeses (Low Moisture Whole Milk Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan and Roman Cheese Blend [Both made from Cow's Milk, Cheese Culture, Salt, Enzymes]), Sauce (Water, Tomatoes, Olive Oil, Sugar, Salt, Spices, Garlic Powder), Pepperoni (Pork, Beef, Salt, and less than 2% Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid) |
Frequently asked questions
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