Seeded Jewish Rye Bread 16 Oz

Seeded Jewish Rye Bread 16 Oz

$4.91
$4.91
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Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
  • Seeded Jewish Rye Bread 16 Oz
Seeded Jewish Rye Bread 16 Oz

Seeded Jewish Rye Bread 16 Oz

$4.91
$4.91

Enjoy the authentic taste and enticing aroma of Pepperidge Farm Seeded Jewish Rye Bread, blended with caraway seeds for a crunchy texture. This 16 oz loaf is low fat, cholesterol free, and contains 0g trans fat per serving, with no high fructose corn syrup. Perfect for sandwiches, toast, or special meals, it is double wrapped for freshness and shelf-stable for convenient storage.

Made from enriched wheat flour and rye flour, this bread offers a classic rye flavor with a satisfying crunch. Each slice delivers a hearty taste that elevates any eating occasion, making it a versatile addition to your kitchen.

Key Features

Bread & bun type Sandwich Bread Loaf
Flavor Seeded
Grain type Rye
Product line Jewish Rye Bread
Shelf life 17 days
Food condition Shelf-Stable
Assembled product weight 1 lb
Net content 16 oz (1 lb) (454g)

Highlights

  • ✓ Seeded Rye
  • ✓ One Loaf
  • ✓ No high fructose corn syrup
  • ✓ Low fat, cholesterol free, and 0g trans fat per serving
  • ✓ 16 oz., double wrapped for freshness
  • ✓ Shelf-stable product.

Ingredients

Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Wheat Gluten, Contains 2% Or Less Of: Caraway Seeds, Salt, Vegetable Oil (Soybean And/Or Canola), Molasses, Calcium Propionate And Sorbic Acid To Extend Freshness, Lactic Acid, Monoglycerides, Malted Barley Flour, Garlic And Onion Powders, Dextrose, Soy Lecithin. Contains: Wheat, Soy.

Frequently asked questions

Is this bread suitable for sandwiches?

Yes, this seeded rye bread is ideal for sandwiches, toast, or as part of a meal.

Does this bread contain high fructose corn syrup?

No, this bread contains no high fructose corn syrup.

How is this bread packaged for freshness?

The 16 oz loaf is double wrapped to maintain freshness.

What is the shelf life of this product?

This shelf-stable bread has a shelf life of 17 days.

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