This Caesar dressing is crafted with extra virgin olive oil and 24-month aged Parmigiano Reggiano cheese. It was chef-inspired by the Amore Italian restaurant in Rochester, NY, and contains no artificial colors, flavors, or preservatives.
Made with expeller pressed canola oil, white wine vinegar, Dijon mustard, and anchovy filet, it delivers a rich and authentic flavor. Shake well before use and keep refrigerated after opening.
Size
12 fl oz
Ingredients
Expeller Pressed Canola Oil, Water, Extra Virgin Olive Oil, White Wine Vinegar, 24 Month Aged Parmigiano Reggiano (Milk, Salt, Rennet), Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Citric Acid), Salted Egg Yolk (Egg Yolk, Salt), Salt, Garlic Puree (Garlic, Citric Acid), Anchovy Filet (Anchovy, Sunflower Oil, Salt), Lemon Juice Concentrate, Spice, Xanthan Gum
Allergens
Contains Eggs, Fish (Anchovies) and Milk
Storage
Keep Refrigerated
Shake Well. Keep Refrigerated.
Expeller Pressed Canola Oil, Water, Extra Virgin Olive Oil, White Wine Vinegar, 24 Month Aged Parmigiano Reggiano (Milk, Salt, Rennet), Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Citric Acid), Salted Egg Yolk (Egg Yolk, Salt), Salt, Garlic Puree (Garlic, Citric Acid), Anchovy Filet (Anchovy, Sunflower Oil, Salt), Lemon Juice Concentrate, Spice, Xanthan Gum.
Does this dressing contain gluten? Yes, this product is labeled gluten free.
What allergens are present in this dressing? It contains eggs, fish (anchovies), and milk.
How should I store this dressing after opening? Keep refrigerated and shake well before each use.
Is this dressing made with real cheese? Yes, it includes 24-month aged Parmigiano Reggiano cheese.
