Wegmans Cauliflower Crust Spicy Cup Uncured Pepperoni Pizza 11.74 oz
$7.46
Sale price $7.46Regular price
This thin and crispy cauliflower crust pizza is topped with savory tomato sauce, low-moisture part-skim mozzarella cheese, and spicy cup uncured pepperoni. It serves as an excellent source of protein and a good source of fiber per serving, containing only 3g of sugar and no artificial colors, flavors, or preservatives.
Crafted with a gluten-free dough blend of cauliflower, cornstarch, and chickpea flour, this pizza offers a delicious alternative without compromising on taste. The cupped uncured pepperoni is prepared without added nitrates or nitrites, ensuring a high-quality meal that is easy to bake directly on your oven rack for a golden brown finish.
Key Features
Net Weight
11.74 oz
Dietary Features
Gluten Free, No Artificial Colors, No Artificial Flavors
Protein Content
Excellent source per serving
Fiber Content
Good source per serving
Allergens
Contains Milk; May contain Soy
Storage
Keep Frozen; Do Not Refreeze
How to use
Keep Frozen. Do Not Refreeze. Cook Thoroughly. HOW TO COOK: Cooking times may vary depending on your equipment. Cook from frozen. Oven: 1. Preheat oven to 425 degrees F with rack in center. Remove pizza from box and overwrap. 2. Place pizza directly on clean oven rack. 3. Bake 11 -14 min until crust is golden brown and thoroughly cooked. Caution: Toppings will be very hot.
Ingredients
Dough (Cauliflower, Cornstarch, Rice Flour, Chickpea Flour, Thickener [Guar Gum, Xanthan Gum], Organic Sunflower Oil, Potatoes, Psyllium Husk, Sugar, Yeast, Salt), Tomato Sauce (Tomato Puree, Extra Virgin Olive Oil, Salt, Dextrose, Garlic Powder, Dried Oregano, Dried Basil), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Salt, Microbial Rennet, Starter Culture), Cupped Uncured Pepperoni with no Nitrates or Nitrites added except for those naturally occurring in Cultured Celery Powder and Sea Salt (Pork, Beef, Salt, Contains 2% or less of: Water, Spice, Dextrose, Cultured Celery Powder*, Lactic Acid Starter Culture, Natural Flavoring, Extractives of Paprika, Cherry Powder*, Smoke Flavor*, Sea Salt*, Turbinado Sugar. In a Collagen Casing), Organic Sunflower Oil. *to preserve quality
Frequently asked questions
How do I cook this cauliflower crust pizza?
Preheat your oven to 425°F, remove all packaging, and place the frozen pizza directly on the center rack for 11 to 14 minutes until the crust is golden brown.
Is this product gluten-free?
Yes, this pizza features a cauliflower-based crust and is labeled as a gluten-free product.
Does the pepperoni contain artificial nitrates?
No, the spicy cup pepperoni is uncured and contains no added nitrates or nitrites except for those naturally occurring in sea salt and celery powder.
What are the primary allergens in this pizza?
This product contains milk and may contain soy.
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