Wegmans Frozen Cheese & Spinach Ravioli Pasta 25 Oz
Tender pasta filled with a creamy ricotta cheese blend and spinach, made for quick and easy meals. Keep frozen; cook from frozen by boiling for 4–5 minutes until heated to 165°F. Allergens include eggs, milk, and wheat.
Key Features
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How to useKeep Frozen. HOW TO COOK: Cooking times may vary depending on your equipment. Cook from frozen. Cook to 165 degrees F. Stovetop: 1. Add ravioli to 3 quarts of boiling water (salt if desired); reduce heat. 2. Cook 4-5 min, stirring occasionally. Drain. Chef Tip: Serve with olive oil, sautéed spinach, and shaved parmesan cheese. Use by date stamped on package. |
IngredientsFilling (Ricotta Cheese [Milk, Whey, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum], Water, Spinach, Mozzarella Cheese [Whole Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Cow's Milk, Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes], Garlic Puree [Garlic, Citric Acid], Bread Crumbs [Wheat Flour], Dried Whole Egg, Salt, Garlic Powder, Spices, Flavoring [Sunflower Oil, Natural Flavors]), Pasta (Enriched Durum Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dried Whole Egg, Turmeric). |
Frequently asked questions
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