Wegmans Frozen Onion Pierogies 16 Oz

Wegmans Frozen Onion Pierogies 16 Oz

$2.86
Sale price  $2.86 Regular price 
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Wegmans Frozen Onion Pierogies 16 Oz

Wegmans Frozen Onion Pierogies 16 Oz

$2.86
Sale price  $2.86 Regular price 

Wegmans Frozen Onion Pierogies feature tender dough pockets filled with flavored fresh potatoes and real dehydrated onion. They are made with no artificial colors, flavors, or preservatives, as part of the Food You Feel Good About program.

These pierogies can be pan-fried, boiled, or oven-baked directly from frozen for a quick and satisfying side or snack. Each package contains 16 ounces of product.


Key Features

Net Weight 16 oz (454 g)
Cooking Methods Pan Fry, Boil, Oven Bake
Allergens Contains Wheat. May contain Milk and Soy.
Dietary Features No artificial colors, flavors, or preservatives

How to use

Keep Frozen. HOW TO COOK: Cooking times may vary depending on your equipment. Cook from frozen. Cook thoroughly to 160 degrees F. Pan Fry: 1. Place pierogies in large bowl of hot water 3 min; drain and pat dry. 2. Heat 1 Tbsp oil in large skillet over MED heat. 3. Add pierogies to skillet, in single layer. Cook about 6 min per side until golden browned. Boil: 1. Bring 3 quarts water to boil. 2. Add frozen pierogies; stir allowing water to return to boil. 3. Cook 7-8 min, stirring occasionally; drain. Oven: 1. Preheat oven to 400 degrees F with rack in center. 2. Place frozen pierogies on greased baking sheet. Lightly coat pierogies with cooking spray or brush with oil. 3. Cook 14-16 min, turning once. Caution: Filling may be HOT. Do not Deep Fry or submerge fully in cooking oil.

Ingredients

Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid), Fresh Potato, Water, Dehydrated Onion, Margarine (Canola Oil, Water, Modified Palm Oil, Palm Kernel Oil, Salt, Vegetable Monoglycerides, Sunflower Lecithin, Natural Flavor, Citric Acid, Vitamin A Palmitate, Vitamin D2), Canola Oil, Salt, Onion Powder, Pepper.

Frequently asked questions

How do I cook these pierogies?

Cook from frozen. Pan fry: soak in hot water 3 min, drain, pat dry, then pan fry in oil about 6 min per side. Boil: add to boiling water, cook 7-8 min. Oven: bake at 400°F for 14-16 min, turning once.

What allergens do these pierogies contain?

They contain wheat. They may contain milk and soy due to shared equipment.

Are these pierogies made with artificial ingredients?

No, they contain no artificial colors, flavors, or preservatives.

What is the net weight of this package?

The package contains 16 ounces (454 grams) of frozen pierogies.

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