Create your favorite homemade pizzas with this premium gluten-free crust, crafted for a delicious texture that satisfies every craving. Made with high-quality ingredients like heavy whipping cream and extra virgin olive oil, these crusts provide a reliable base for all your preferred toppings without artificial colors, flavors, or preservatives.
Designed for convenience and versatility, these crusts bake to a perfect crispness in just 12 to 15 minutes. Beyond traditional pizza, they can be brushed with oil and baked into crispy gluten-free pita chips, making them a versatile staple for your freezer.
Key Features
Weight
15.6 oz
Quantity
2 Pack
Allergens
Eggs and Milk
Oven Temperature
425°F
Bake Time
12-15 minutes
Dietary Claim
Gluten Free
How to use
Keep Frozen. HOW TO COOK: Cooking times may vary depending on your equipment. Microwave not recommended. Oven: 1. Preheat oven to 425 degrees F with rack in center. Remove pizza crust from box and overwrap. 2. Place crust on pizza pan or baking sheet; allow to stand at room temperature about 10 min before topping. 3. Top pizza as desired; place in center rack of oven. 4. Bake 12-15 min or until thoroughly cooked and desired crispness. Caution: Toppings will be HOT. Chef Tip: Brush crust with olive oil or basting oil and bake 9-11 minutes for a gluten-free alternative to pita chips.
Ingredients
Heavy Whipping Cream, White Rice Flour, Corn Starch, Whole Milk, Tapioca Starch, Potato Starch, Water, Extra Virgin Olive Oil, Yeast, Sugar, Egg Yolk Powder, Guar Gum, Sea Salt, Honey, White Pepper.
Frequently asked questions
How should I prepare the crust before adding toppings?
Remove the crust from the box and overwrap, then place it on a pizza pan or baking sheet to stand at room temperature for about 10 minutes before topping.
What is the recommended baking temperature and time?
Preheat your oven to 425°F and bake the topped pizza on the center rack for 12 to 15 minutes until thoroughly cooked.
Can I cook this pizza crust in the microwave?
Microwave cooking is not recommended for this product; use a conventional oven for the best results.
Does this product contain any common allergens?
Yes, this pizza crust contains Eggs and Milk.
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