Wegmans Frozen White Cheddar Pierogies 1 Ct

Wegmans Frozen White Cheddar Pierogies 1 Ct

$2.86
Sale price  $2.86 Regular price 
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Wegmans Frozen White Cheddar Pierogies 1 Ct

Wegmans Frozen White Cheddar Pierogies 1 Ct

$2.86
Sale price  $2.86 Regular price 

Tender dough pockets filled with flavored fresh potatoes and white cheddar cheese. These pierogies contain no artificial colors, flavors or preservatives.

Cook from frozen by pan frying, boiling, or oven baking for a quick and satisfying meal. Each package contains one serving.


Key Features

Ingredients Enriched Unbleached Wheat Flour, Fresh Potato, Water, Margarine, White Cheddar Cheese, Canola Oil, Seasoning Blend, Onion, Salt, Powdered Horseradish
Allergens Contains Milk and Wheat. May contain Soy.
Cooking Methods Pan Fry, Boil, Oven
Storage Keep Frozen
GTIN 00077890441121

How to use

Keep Frozen. HOW TO COOK: Cooking times may vary depending on your equipment. Cook from frozen. Cook thoroughly to 160 degrees F. Pan Fry: 1. Place pierogies in large bowl of hot water 3 min; drain and pat dry. 2. Heat 1 Tbsp oil in large skillet over MED heat. 3. Add pierogies to skillet, in single layer. Cook about 6 min per side until golden browned. Boil: 1. Bring 3 quarts water to boil. 2. Add frozen pierogies; stir allowing water to return to boil. 3. Cook 7-8 min, stirring occasionally; drain. Oven: 1. Preheat oven to 400 degrees F with rack in center. 2. Place frozen pierogies on greased baking sheet. Lightly coat pierogies with cooking spray or brush with oil. 3. Cook 14-16 min, turning once. Caution: Filling may be HOT.

Ingredients

Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid), Fresh Potato, Water, Margarine (Canola Oil, Water, Modified Palm Oil, Palm Kernel Oil, Salt, Vegetable Monoglycerides, Sunflower Lecithin, Natural Flavor, Citric Acid, Vitamin A Palmitate, Vitamin D2), White Cheddar Cheese (Milk, Bacterial Culture, Salt, Enzyme, Calcium Chloride), Canola Oil, Seasoning Blend (Salt, Sugar, Dehydrated Onion, Cornstarch, Spice), Onion, Salt, Powdered Horseradish.

Frequently asked questions

How do I cook these pierogies?

Cook from frozen. Pan fry: soak in hot water 3 min, drain, then cook in oil about 6 min per side until golden. Boil: cook 7-8 min in boiling water. Oven: bake at 400°F for 14-16 min, turning once.

Do the pierogies contain any artificial ingredients?

No. They carry the Food You Feel Good About yellow banner, meaning no artificial colors, flavors or preservatives.

What allergens are present?

They contain milk and wheat. They may contain soy due to shared equipment.

Can I deep fry these pierogies?

No. Do not deep fry or submerge fully in cooking oil.

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