Wegmans Gluten Free Uncured Pepperoni Pizza 13.3 Oz
Wegmans Gluten Free Uncured Pepperoni Pizza 13.3 Oz
Enjoy a thin gluten-free crust topped with low moisture part-skim mozzarella, white cheddar, and parmesan cheeses, along with uncured pepperoni. This pizza is made with no artificial colors, flavors, or preservatives, as part of the Wegmans Food You Feel Good About banner.
Bake from frozen at 425°F for 13-15 minutes until the crust is crisp and the cheese is bubbly, reaching an internal temperature of 165°F. Contains eggs and milk.
Key Features
|
How to useCook thoroughly. Keep Frozen. Cooking Directions: Cooking times may vary depending on your equipment. Cook pizza to an internal temperature of 165 degrees F. Cook from frozen. Oven: 1. Preheat oven to 425 degrees F with rack in center. Remove pizza from box and overwrap. 2. Place pizza directly on rack (a baking sheet is not recommended). 3. Bake 13-15 min or until desired crispness (check often for doneness). 4. Use spatula to slide pizza from oven rack to baking sheet or pizza pan. Caution: Toppings will be HOT. |
IngredientsCrust (Heavy Whipping Cream, White Rice Flour, Corn Starch, Whole Milk, Tapioca Starch, Potato Starch, Extra Virgin Olive Oil, Yeast, Sugar, Egg Yolk Powder, Guar Gum, Sea Salt, Honey, White Pepper), Cheeses (Low Moisture Part-Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], White Cheddar Cheese [Pasteurized Milk, Salt, Cheese Cultures, Enzymes], Parmesan Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Sauce (Tomato Puree [Tomato Paste], Sea Salt, Oregano), Uncured Pepperoni with no Nitrites or Nitrates added except those naturally occurring in Sea Salt and Cultured Celery Juice (Pork, Beef, Sea Salt, Natural Flavors, Cultured Celery Juice, Dextrose, Spices, Paprika Extractives, Cherry Powder, Lactic Acid Starter Culture). |
WarrantyALLERGENS: Contains Eggs and Milk. |
Frequently asked questions
|