This moist gold cake slice is made with no gluten containing ingredients and frosted in a delicious white buttercreme. It is part of the Food You Feel Good About line, offering a satisfying treat for those seeking gluten-free options.
Made with a blend of cornstarch, potato starch, tapioca starch, and sorghum flour, this cake slice provides a tender crumb and rich flavor. Each 5 oz slice is individually portioned for convenience.