Wegmans Gold Pan Salmon with Tomatoes & Capers Ready to Cook 6 Oz

Wegmans Gold Pan Salmon with Tomatoes & Capers Ready to Cook 6 Oz

$17.25
$17.25
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Wegmans Gold Pan Salmon with Tomatoes & Capers Ready to Cook 6 Oz
  • Wegmans Gold Pan Salmon with Tomatoes & Capers Ready to Cook 6 Oz
  • Wegmans Gold Pan Salmon with Tomatoes & Capers Ready to Cook 6 Oz
Wegmans Gold Pan Salmon with Tomatoes & Capers Ready to Cook 6 Oz

Wegmans Gold Pan Salmon with Tomatoes & Capers Ready to Cook 6 Oz

$17.25
$17.25

Our responsibly raised Atlantic Salmon fillet is paired with briny capers, garlic, and grape tomatoes, finished with a spritz of lemon for a bright, flavorful meal. Simply preheat your oven to 350°F, remove the wrap and lemon wedge cup, and cook for about 25 minutes until the internal temperature reaches 130°F, then rest for 2 minutes before squeezing the lemon over the dish.

This ready-to-cook meal is made with no gluten-containing ingredients and features farm-raised Atlantic Salmon with color added to feed, along with extra virgin olive oil, nonpareil capers, and a blend of kosher salt, parsley, black pepper, and crushed red pepper.

Key Features

Weight 6 oz
Ingredients Farm-Raised Atlantic Salmon (color added to feed), Grape Tomatoes, Extra Virgin Olive Oil, Nonpareil Capers (Capers, Water, Salt, Vinegar), Lemon, Garlic in Oil (Garlic, Extra Virgin Olive Oil, Water, Citric Acid), Kosher Salt, Parsley, Black Pepper, Crushed Red Pepper
Allergens Contains Fish (Salmon)
Cooking Instructions Preheat oven to 350°F. Remove wrap and lemon wedge cup. Cook about 25 minutes (internal temp 130°F, rest 2 minutes). Squeeze lemon over meal.
Dietary Made with No Gluten Containing Ingredients

How to use

Preheat OVEN 350F. Remove wrap and lemon wedge cup. WASH HANDS. COOK about 25 min (internal temp 130F, rest 2 min). Squeeze lemon over meal and WASH HANDS.

Ingredients

Ingredients: Farm-Raised Atlantic Salmon (color added to feed), Grape Tomatoes, Extra Virgin Olive Oil, Nonpareil Capers (Capers, Water, Salt, Vinegar), Lemon, Garlic in Oil (Garlic, Extra Virgin Olive Oil, Water, Citric Acid), Kosher Salt, Parsley, Black Pepper, Crushed Red Pepper.

Frequently asked questions

What are the cooking instructions for this salmon?

Preheat oven to 350°F. Remove wrap and lemon wedge cup. Cook for about 25 minutes until internal temperature reaches 130°F, then rest for 2 minutes. Squeeze lemon over the meal before serving.

Does this product contain any allergens?

Yes, it contains fish (salmon). Other allergens may be present due to shared preparation area.

Is this salmon gluten-free?

Yes, it is made with no gluten-containing ingredients.

What ingredients are in this dish?

Farm-raised Atlantic Salmon (color added to feed), grape tomatoes, extra virgin olive oil, nonpareil capers (capers, water, salt, vinegar), lemon, garlic in oil (garlic, extra virgin olive oil, water, citric acid), kosher salt, parsley, black pepper, and crushed red pepper.

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