Wegmans Italian Classics Wood-Fired Crust Spicy Cup Uncured Pepperoni Pizza 13.8 oz

Wegmans Italian Classics Wood-Fired Crust Spicy Cup Uncured Pepperoni Pizza 13.8 oz

$7.46
Sale price  $7.46 Regular price 
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Wegmans Italian Classics Wood-Fired Crust Spicy Cup Uncured Pepperoni Pizza 13.8 oz

Wegmans Italian Classics Wood-Fired Crust Spicy Cup Uncured Pepperoni Pizza 13.8 oz

$7.46
Sale price  $7.46 Regular price 

This Italian Classics pizza features a wood-fired crust topped with savory tomato sauce, creamy mozzarella, and smoked provolone cheese. The highlight is the uncured spicy cup pepperoni, crafted without added nitrates or nitrites for a premium flavor profile.

Designed for a quick and authentic meal, this frozen pizza cooks directly on the oven rack in just 13 to 16 minutes. The result is a golden-brown, crispy crust that perfectly complements the zesty pepperoni and rich herb-infused sauce.


Key Features

Main Ingredients Wheat Flour, Mozzarella, Uncured Pepperoni, Tomato Sauce
Crust Type Wood-Fired
Dietary Information No Nitrates or Nitrites Added
Allergens Contains Milk and Wheat
Cooking Temperature 400°F
Cook Time 13-16 minutes
Storage Keep Frozen

How to use

Keep Frozen. Cook Thoroughly. DO NOT REFREEZE. HOW TO COOK: Cooking times may vary depending on your equipment. Cook from frozen. 1. Preheat oven to 400 degrees F with rack in center. Remove pizza from box and overwrap. 2. Place pizza directly on rack (a baking sheet is not recommended). 3. Bake 13-16 min until crust is golden brown or desired crispness. Use spatula to carefully slide pizza from oven rack to baking sheet.

Ingredients

Dough (Wheat Flour, Water, High Oleic Sunflower Oil, Salt, Yeast), Tomato Sauce (Tomato Puree, Extra Virgin Olive Oil, Corn Starch, Salt, Dried Oregano), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzyme), Cupped Uncured Pepperoni with no Nitrates or Nitrites added except for those naturally occurring in Cultured Celery Powder and Sea Salt (Pork, Beef, Salt, Contains 2% or less of [Water, Spice, Dextrose, Cultured Celery Powder, Lactic Acid Starter Culture, Natural Flavoring, Paprika Extractives, Cherry Powder, Smoke Flavor, Sea Salt, Turbinado Sugar]), Smoked Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Natural Hickory Smoke Flavor), High Oleic Sunflower Oil.

Frequently asked questions

How do I cook this pizza for the best results?

Preheat your oven to 400°F and place the frozen pizza directly on the center rack for 13 to 16 minutes until the crust is golden brown.

Does the pepperoni contain artificial nitrates?

No, this pizza uses uncured pepperoni with no nitrates or nitrites added, except for those naturally occurring in celery powder and sea salt.

What are the primary allergens in this product?

This product contains Milk and Wheat.

Can I cook this pizza on a baking sheet?

For the best crust texture, it is recommended to place the pizza directly on the oven rack rather than using a baking sheet.

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