Crispy, tender breaded dark meat chicken pieces are paired with a sweet and mildly spicy mandarin orange sauce for a quick and delicious meal. The chicken is raised without antibiotics and contains no artificial colors, flavors, or preservatives.
Simply heat from frozen in the oven or air fryer, then toss with the warm sauce and serve over rice, noodles, or vegetables. This gluten-free option is perfect for a convenient weeknight dinner.
Key Features
Net Weight
22 oz
Allergens
Contains Soy
Cooking Method
Oven or Air Fryer
How to use
Keep Frozen. Heat and Serve. HOW TO COOK Cooking times may vary depending on your equipment. Cook from frozen. Cook to 165°F. Oven 1. Preheat oven to 400°F with rack in center. Remove sauce packet; place in bowl of hot water. (Replace hot water until sauce packet is warm). 2. Place chicken on baking sheet in a single layer. 3. Cook 20-22 min; turn halfway through using spatula. Transfer chicken to serving bowl, toss with sauce. Air Fryer 1. Preheat unit to 400°F on Air Fry setting. Remove sauce packet; place in bowl of hot water. (Replace hot water until sauce packet is warm). 2. Arrange chicken in a single layer (do not overcrowd). 3. Cook 7-9 min, turning as needed. Transfer chicken to serving bowl, toss with sauce. Caution: Chicken will be HOT
Cook from frozen. For oven: preheat to 400°F, place chicken on baking sheet, cook 20-22 minutes, turning halfway. For air fryer: preheat to 400°F, cook 7-9 minutes, turning as needed. Warm sauce packet in hot water, then toss with cooked chicken.
Is this product gluten free?
Yes, Wegmans Mandarin Chicken is labeled gluten free.
What are the main ingredients?
Breaded dark meat chicken (chicken, rice flour, tapioca flour, sorghum flour, soybean oil, spices) and mandarin orange sauce (sugar, tamari soy sauce, vinegar, orange puree, mandarin juice concentrate).
Does this product contain any artificial ingredients?
No, it contains no artificial colors, flavors, or preservatives.
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