Wegmans Organic Miche Sourdough Bread 24 oz

Wegmans Organic Miche Sourdough Bread 24 oz

$10.92
$10.92
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Wegmans Organic Miche Sourdough Bread 24 oz
  • Wegmans Organic Miche Sourdough Bread 24 oz
  • Wegmans Organic Miche Sourdough Bread 24 oz
Wegmans Organic Miche Sourdough Bread 24 oz

Wegmans Organic Miche Sourdough Bread 24 oz

$10.92
$10.92

This one-of-a-kind sourdough is crafted from heritage grains grown and harvested specifically for our artisan bakery. The bread undergoes a natural 48-hour fermentation process to develop a distinctively tangy and bold sour flavor profile.

Featuring a hearty crust and exceptional nutrition, this organic loaf is perfect when served with butter and jam or paired with savory soups and stews. For the best experience, refresh the loaf in the oven for 4 to 6 minutes at 400°F to restore its bakery-fresh texture.

Key Features

Dietary Profile Organic, Vegan, Whole Grain
Fermentation Time 48 Hours
Main Ingredients Organic Wheat Flour, Organic Whole Wheat Flour, Organic White Rye Flour
Allergens Contains Wheat
Preparation Refresh in oven for 4-6 minutes at 400°F

How to use

Refresh in oven for 4-6 minutes at 400 F.

Ingredients

- - VEGAN - - Ingredients: Organic Wheat Flour, Water, Organic Whole Wheat Flour, Contains 2% or less of each: Salt, Organic Malt, Organic White Rye Flour, Ascorbic Acid, Microbial Enzymes.

Frequently asked questions

Is this sourdough bread vegan?

Yes, this Miche sourdough is vegan and made with organic plant-based ingredients.

How long is the fermentation process?

The bread undergoes a natural 48-hour fermentation process to achieve its signature tangy flavor.

What is the best way to serve this bread?

It is excellent with butter or jam, and pairs perfectly with soups and stews.

How should I reheat the loaf?

For a fresh-baked taste, place the bread in the oven at 400°F for 4 to 6 minutes.

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