This USDA Organic dressing blends organic white balsamic vinegar, organic extra virgin olive oil, and organic high oleic sunflower oil for a smooth, tangy flavor. It is gluten free, lactose free, and vegan, made with simple ingredients like organic herbs and spices.
Perfect for salads, marinades, or drizzling over roasted vegetables. Shake well before use and refrigerate after opening to maintain freshness.
Key Features
Size
12 fl oz
Ingredients
Water, Organic High Oleic Sunflower Oil, Organic White Balsamic Vinegar, Organic Extra Virgin Olive Oil, Organic Distilled Vinegar, Organic Sugar, Sea Salt, Organic Onion Puree, Organic Lemon Juice Concentrate, Organic Garlic Puree, Organic Dehydrated Garlic, Organic Black Pepper, Xanthan Gum, Organic Parsley, Organic Oregano, Organic Thyme, Organic Rosemary Extract, Organic Flavor
Dietary
Gluten Free, Lactose Free, Vegan, Organic
Storage
Refrigerate after opening
How to use
Shake well. Refrigerate after opening.
Ingredients
Water, Organic High Oleic Sunflower Oil, Organic White Balsamic Vinegar, Organic Extra Virgin Olive Oil, Organic Distilled Vinegar, Organic Sugar, Sea Salt, Organic Onion Puree, Organic Lemon JuiceConcentrate, Organic Garlic Puree, Organic Dehydrated Garlic, Organic Black Pepper, Xanthan Gum, Organic Parsley, Organic Oregano, Organic Thyme, Organic Rosemary Extract, Organic Flavor.
Frequently asked questions
Is this dressing gluten free? Yes, it is labeled gluten free.
Does this dressing contain dairy? No, it is lactose free and vegan.
How should I store this dressing after opening? Refrigerate after opening and shake well before each use.
Is this dressing USDA Organic? Yes, it is USDA Organic certified.