Wegmans Ready To Cook Cedar-Plank Salmon With Brown Sugar And Cracked Pepper Blend 6 Oz
$13.80
Sale price $13.80Regular price
Our responsibly sourced Atlantic Salmon fillet is presented on a cedar plank for effortless grilling. The cedar plank creates aromatic smoke that infuses the salmon with a rich, smoky flavor, while the brown sugar and cracked black pepper topping caramelizes during cooking for a savory-sweet finish.
Simply preheat your grill to medium, rub the included seasoning blend over the fish, and place the plank on the grill. Cook with the lid closed for 12-15 minutes until the internal temperature reaches 130°F, then let it rest for 2 minutes before serving.
Key Features
Size
6 oz (170 g)
Ingredients
Farm-Raised Atlantic Salmon (color added to feed), Dark Brown Sugar & Cracked Pepper Blend (Dark Brown Sugar [Sugar, Molasses], Cracked Pepper Blend [Cracked Black Pepper, Dehydrated Garlic, Salt, Spices, Sunflower Oil])
Allergens
Contains Fish (Salmon). Other allergens may be present due to shared preparation area.
Cooking Instructions
Preheat grill to medium for 5 min. Rub seasoning over salmon. Place plank on grill. Grill with lid closed 12-15 min to internal temp 130°F. Rest 2 min.
Gluten
Made with no gluten-containing ingredients
How to use
Preheat GRILL to MEDIUM for 5 min. Remove wrap and souffle cups. Rub seasoning mix evenly over salmon. Discard cups and WASH HANDS. Place plank on grill. GRILL (lid closed) 12-15 min to internal temp 130F. Rest 2 min.
Ingredients
Ingredients: Farm-Raised Atlantic Salmon (color added to feed),Dark Brown Sugar & Cracked Pepper Blend (Dark Brown Sugar [Sugar, Molasses], Cracked Pepper Blend [Cracked Black Pepper, Dehydrated Garlic, Salt, Spices, Sunflower Oil]).
Frequently asked questions
Is this salmon wild-caught or farm-raised?
It is farm-raised Atlantic Salmon with color added to the feed.
Does this product contain gluten?
It is made with no gluten-containing ingredients.
What are the cooking instructions?
Preheat grill to medium for 5 minutes. Rub the seasoning blend over the salmon, place the plank on the grill, and cook with the lid closed for 12-15 minutes until the internal temperature reaches 130°F. Let rest 2 minutes before serving.
What allergens are present?
This product contains Fish (Salmon). Other allergens may be present due to shared preparation area.
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