Wegmans Roasted Tomato Pesto Focaccia Bread 48 fl. oz.

Wegmans Roasted Tomato Pesto Focaccia Bread 48 fl. oz.

$8.05
Sale price  $8.05 Regular price 
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Wegmans Roasted Tomato Pesto Focaccia Bread 48 fl. oz.

Wegmans Roasted Tomato Pesto Focaccia Bread 48 fl. oz.

$8.05
Sale price  $8.05 Regular price 

This focaccia bread features a soft, open crumb that melts in your mouth, topped with rich basil pesto, roasted tomato, and Asiago cheese. Cut into pieces, it makes a great appetizer for any gathering.

Made with enriched wheat flour, tomatoes, organic soft white wheat flour, and Parmesan cheese, it is best reheated in the oven at 400°F for 4-6 minutes. Contains milk and wheat.


Key Features

Ingredients Enriched Wheat Flour, Water, Tomatoes, Organic Soft White Wheat Flour, Expeller Pressed Canola Oil, Parmesan Cheese, Basil, Yeast, Salt, Canola Oil, Extra Virgin Olive Oil, Organic Wheat Flour, Garlic, Honey, Organic Vinegar, Fermented Rye Flour, Organic Rye Flour, Wheat Gluten, Organic Whole Wheat Flour, Malted Barley, Spices, Corn Grits, Ascorbic Acid, Organic Barley Malt Syrup, Sourdough Culture, Microbial Enzymes
Allergens Contains Milk, Wheat
Storage Refrigerate after opening
Reheating Instructions Oven at 400°F for 4-6 minutes
Weight 48 fl. oz.

Ingredients

Ingredients: Enriched Wheat Flour (Wheat Flour, Malt, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tomatoes, Organic Soft White Wheat Flour, Expeller Pressed Canola Oil, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Microbial Enzymes, Powdered Cellulose added to prevent caking), Basil, 2% or less of each: Yeast, Salt, Canola Oil, Extra Virgin Olive Oil, Organic Wheat Flour, Garlic, Honey, Organic Vinegar, Fermented Rye Flour, Organic Rye Flour, Wheat Gluten, Organic Whole Wheat Flour, Malted Barley, Spices, Corn Grits, Ascorbic Acid, Organic Barley Malt Syrup, Sourdough Culture, Microbial Enzymes.

Frequently asked questions

What are the main ingredients in this focaccia?

It is made with enriched wheat flour, tomatoes, organic soft white wheat flour, expeller pressed canola oil, Parmesan cheese, basil, and other natural ingredients.

Does this product contain any allergens?

Yes, it contains milk and wheat. Other allergens may be present due to shared preparation area.

How should I store this focaccia after opening?

Refrigerate after opening.

What is the best way to reheat this focaccia?

Reheat in the oven at 400°F for 4-6 minutes.

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