Wegmans Rotini Pasta 16 Oz
This enriched macaroni product is made from durum wheat pasta and Teflon die cut for a smooth texture. It carries the Food You Feel Good About yellow banner, meaning no artificial colors, flavors, or preservatives. Perfect for a quick meal, cook 10 to 12 minutes for al dente or tender pasta. Use in hot dishes or cool immediately for cold salads.
Key Features
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How to useStore in a cool, dry place. Use by date stamped on box. HOW TO COOK: Cooking times may vary depending on your equipment. 1. Bring 4 quarts water to boil (salt if desired). 2. Add desired amount of pasta; stir. 3. Reduce heat; cook 10 minutes (al dente) to 12 minutes, stirring occasionally. Drain. If using in a cold salad, cool immediately under cold running water. Estimate 3/4 cup dry pasta per serving. |
IngredientsSemolina (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid. |
Frequently asked questions
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