Wegmans Tempura-Fried Pickle Chips 12 Oz
Wegmans Tempura-Fried Pickle Chips 12 Oz
Dill pickles are coated in a light tempura batter and fried until crispy, delivering a crunchy snack that rivals restaurant-quality fried pickles. These chips are made with no artificial colors, flavors, or preservatives, as part of the Food You Feel Good About program.
Perfect as an appetizer or snack, they bake or air fry from frozen in minutes. Serve with your favorite ranch dressing for a classic pairing.
Key Features
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How to useHOW TO COOK: Cooking times may vary depending on your equipment. Cook from frozen. Cook to 165 degrees F. Oven: 1. Preheat oven to 450 degrees F with rack in center. 2. Place pickle chips on a non-stick baking sheet, about 1-inch apart. (For best results: Lightly coat baking sheet with cooking spray). 3. Bake 12 min, turn pickle chips over using spatula. Bake additional 5-6 min or until crisp. Let stand 2 min. Air Fryer: 1. Preheat unit to 400 degrees F on Air Fry setting. 2. Arrange pickle chips in a single layer (do not overcrowd). 3. Cook 9-10 min, carefully turn pickle chips over. Cook additional 5-6 min or until crisp. Let stand 2 min. Caution: Pickle chips are HOT. Chef Tip: Dip in your favorite Wegmans Ranch Dressing. |
IngredientsPickles (Cucumber, Water, Distilled Vinegar, Salt, Spice, Garlic, Mustard Seed, Turmeric), Canola Oil, Water, Rice Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pea Protein, Dextrose, Modified Corn Starch, Wheat Starch, Palm Oil, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Lactate), Garlic Powder, Salt, Soy Protein Isolate, Sugar, Sodium Caseinate, Natural Flavors. |
Frequently asked questions
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