Classic Sourdough Bread 16 Oz 1 Count Non-GMO Essential Baking

Classic Sourdough Bread 16 Oz 1 Count Non-GMO Essential Baking

$5.58
Sale price  $5.58 Regular price 
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Classic Sourdough Bread 16 Oz 1 Count Non-GMO Essential Baking

Classic Sourdough Bread 16 Oz 1 Count Non-GMO Essential Baking

$5.58
Sale price  $5.58 Regular price 

Essential Baking Classic Sliced Sourdough Bread offers a mild, tangy flavor with a crispy golden-brown crust and soft, airy interior. Handcrafted in small batches daily, this 16 oz loaf is made with unbleached wheat flour and contains no artificial preservatives or ingredients. Perfect for toast, sandwiches, or as a side to any meal.

Each loaf is baked to deliver artisanal quality with wholesome ingredients including naturally fermented wheat flour and sea salt. Enjoy the fresh-baked taste and satisfying texture that elevates every bite.


Key Features

Brand Essential Baking
Bread & bun type Sourdough Bread
Grain type Wheat
Flavor Classic Sourdough
Size 16 oz (454 g)
Count 1
Texture Soft
Container type Bag
Shelf life 14 days
Food condition Shelf-Stable
Food preparation method Baked
Ingredients Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Fermented Wheat Flour, Barley Malt, Sea Salt, Contains 2% or Less of Cultured Wheat Flour with Vinegar, Sunflower Oil, Vital Wheat Gluten, Yeast, Natural Flavor, Enzymes.

Highlights

  • ✓ Mild, tangy sourdough flavor that enhances any topping or spread
  • ✓ Crispy, golden-brown crust with a fluffy, soft interior
  • ✓ Handcrafted in small batches daily for a truly artisanal touch
  • ✓ Ideal for toast, sandwiches, or as a flavorful side to any meal
  • ✓ No artificial preservatives or ingredients, just pure, wholesome goodness

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Frequently asked questions

How long does this sourdough bread stay fresh?

The bread has a shelf life of 14 days from the date of packaging.

Is this bread made with artificial preservatives?

No, it contains no artificial preservatives or ingredients.

How is this sourdough bread prepared?

It is baked in small batches daily using unbleached enriched wheat flour, water, fermented wheat flour, barley malt, sea salt, and other natural ingredients.

What is the net weight of this loaf?

The net weight is 16 ounces (454 grams).

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