Cream Cheese Croissant Baked Muffins 10.8 Oz 4 Count Marketside

Cream Cheese Croissant Baked Muffins 10.8 Oz 4 Count Marketside

$7.81
Sale price  $7.81 Regular price 
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Cream Cheese Croissant Baked Muffins 10.8 Oz 4 Count Marketside

Cream Cheese Croissant Baked Muffins 10.8 Oz 4 Count Marketside

$7.81
Sale price  $7.81 Regular price 

Marketside Cream Cheese Croissant Baked Muffins combine flaky, buttery croissant layers with the soft, rich texture of a muffin. Each pastry is filled with a creamy, naturally flavored cream cheese center for a touch of indulgence in every bite.

Enjoy them warm for a melt-in-your-mouth experience that feels bakery fresh, perfect for breakfast, brunch, or a sweet snack. Made with quality ingredients like bleached enriched flour, butter, and cream cheese, these pastries are golden on the outside and tender within.


Key Features

Flavor Cream Cheese
Pastry Type Croissant Muffin
Count 4
Net Weight 10.8 oz (306g)
Texture Soft
Food Condition Shelf-Stable
Shelf Life 270 days
Container Type Tub
Container Material Plastic
Cuisine Breakfast

Ingredients

Ingredients: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, BUTTER (CREAM, NATURAL FLAVORS), CREAM CHEESE (MILK, CREAM, SALT, STABILIZERS [GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM], CHEESE CULTURE), CONTAINS LESS THAN 2% OF YEAST, NONFAT MILK, EGGS, SALT, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL, PALM OIL, PALM KERNEL OIL), MONO- AND DIGLYCERIDES, FOOD STARCH-MODIFIED, VITAL WHEAT GLUTEN, XANTHAN GUM, RICE STARCH, ENZYMES, CORN STARCH, SOUR CREAM (CULTURED CREAM AND MILK, MODIFIED CORN STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM), VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEANS), CALCIUM CARBONATE, GUAR GUM, MALTODEXTRIN, MALTED WHEAT FLOUR, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), WHEY SOLIDS, PROPYLENE GLYCOL, CALCIUM LACTATE, ENZYME MODIFIED BUTTER (BUTTER, BUTTERMILK POWDER, NATURAL FLAVOR), SODIUM PROPIONATE (PRESERVATIVE), ASCORBIC ACID, NATURAL FLAVORS, BETA-CAROTENE (COLOR), DEHYDRATED BUTTER (BUTTER, BUTTERMILK POWDER), CITRIC ACID (PRESERVATIVE), SILICON DIOXIDE, ANNATTO (COLOR), CARNAUBA WAX, TURMERIC (COLOR).

Frequently asked questions

How should I store these croissant muffins?

Store them in a cool, dry place. They are shelf-stable with a 270-day shelf life.

Can I warm them up before eating?

Yes, warming them enhances the melt-in-your-mouth experience. Heat gently in an oven or microwave.

What is the filling inside?

The filling is a creamy, naturally flavored cream cheese center.

Are these suitable for breakfast?

Yes, they are perfect for breakfast, brunch, or as a sweet snack.

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