Taco Bell Crunchy Taco Shells 4.5 Oz 12 Count

Crunchy Taco Shells 4.5 Oz 12 Count Taco Bell

Single

$3.00

Crunchy Taco Shells 4.5 Oz 12 Count Taco Bell

$3.00

Bring the taste of Taco Bell home with these crunchy corn taco shells. Each 4.5 oz box contains 12 shells made from yellow corn flour and canola oil, perfect for creating your own tacos with your favorite toppings.

Simply bake the shells at 300°F for 3-5 minutes to warm them up, then fill with seasoned meat, cheese, lettuce, tomatoes, and sour cream. They also work great as chips or a crunchy topping for Mexican dishes.

Key Features

Brand	Taco Bell
Flavor	Crunchy
Tortilla & Wrap Type	Corn Tortilla
Texture	Crunchy
Piece Count	12
Size	4.5 oz (127g)
Food Preparation Method	Fried
Shelf Life	180 days
Cuisine	Latin American
Container Type	Box
Material	Fiber
Food Condition	Shelf-Stable
Retail Packaging	Multipack

How to use

What you need:1 lb. Lean ground beef.1 pkg. Taco Bell® taco seasoning mix.1 pkg. (8 oz.) Kraft shredded cheddar cheese.Chopped lettuce and tomatoes.Breakstone's or Knudsen sour cream.1. Brown meat in skillet; drain. Add seasoning mix and 3/4 cup water; stir. Bring to boil: simmer on medium-low heat 10 min., stirring occasionally.2. Meanwhile, bake taco shells on baking sheet at 300F oven 3 to 5 min. or until warmed.Caution: Do not heat taco shells in toaster oven due to possible fire risk.3. Fill bowls with meat, cheese, lettuce, tomatoes and sour cream. Pass the taco shells and let everyone customize their taco. Makes 6 servings. 2 tacos each.Quick tips!One-pan tacos:Prepare meat as directed on package. Top with salsa, shredded cheese, shredded lettuce and chopped tomatoes. Crush taco shells & sprinkle over taco mixture.Chicken tacos:Substitute 1 lb. boneless skinless chicken breasts, cut into strips, for the ground beef. Use cooking spray as necessary.