Marie Callender's Chicken Pot Pie Frozen Meal 15 Oz

Marie Callender's Chicken Pot Pie Frozen Meal 15 Oz

$3.66
Sale price  $3.66 Regular price 
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Marie Callender's Chicken Pot Pie Frozen Meal 15 Oz

Marie Callender's Chicken Pot Pie Frozen Meal 15 Oz

$3.66
Sale price  $3.66 Regular price 

Enjoy a hearty serving of Marie Callender's Chicken Pot Pie, featuring tender chunks of white meat chicken and garden vegetables in a rich, made-from-scratch gravy. The golden, flaky crust is also made from scratch, delivering homemade comfort food taste without preservatives or artificial flavors.

This convenient frozen meal provides 25 grams of protein per serving and can be prepared in the conventional oven or microwave. Each 15 oz. pot pie is a satisfying single-serve dinner that brings warm, homemade flavor to your table with minimal effort.


Key Features

Flavor Chicken
Food Condition Frozen
Net Weight 15 oz (425g)
Weight (lbs) 1.05
Protein Per Serving 25 g
Crust Type Made-from-scratch flaky
Preservatives None
Artificial Flavors or Colors None
Preparation Methods Conventional oven or microwave
Oven Cooking Time 60 to 65 minutes at 400°F
Microwave Cooking Time 8 to 10 minutes on high
Shelf Life 540 days
Allergens Milk, Soy, Wheat
SNAP & EBT Eligible Yes
Brand Marie Callender's

Video


How to use

Keep frozen, microwaveable; must be cooked thoroughly.Tear off top completely before microwaving.Microwave oven:Cook only one at a time.1. Open carton at push tab; peel back along perforations and completely tear off top of carton. Slit top crust. Cook in carton with top off.2. Microwave in open carton on high 8 to 10 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended.Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot!3. Check that pot pie is cooked thoroughly.Food safety and quality:Keep frozen; do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Read and follow these cooking directions.Conventional oven:Do not prepare in toaster oven.1. Preheat oven to 400 degrees F. Remove pot pie from outer carton; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil.2. Cook on baking sheet 60 to 65 minutes. Remove carefully; it's hot!3. Let stand 5 minutes to complete cooking.4. Check that pot pie is cooked thoroughly.*Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots.Crust is golden brown and steam rises from filling.

Ingredients

Filling: Chicken Broth (Water, Chicken Flavor [Chicken Broth, Salt, Chicken Fat]), Cooked Chicken (White Meat Chicken, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring), Carrots, Peas, Water, Celery, Onions, Modified Corn Starch, Contains 2% or less of: Soybean Oil, Nonfat Dry Milk, Salt, Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives of Turmeric. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color. CONTAINS: MILK, SOY, WHEAT.

Frequently asked questions

How do I cook this pot pie in the microwave?

Remove the carton top completely, slit the crust, and microwave on high for 8 to 10 minutes. Let stand 5 minutes before serving.

Can I cook it in a conventional oven?

Yes. Preheat to 400°F, place the pot pie on a baking sheet, and cook for 60 to 65 minutes. Let stand 5 minutes before serving.

Does it contain any artificial ingredients?

No. This pot pie has no preservatives, artificial flavors, or artificial colors.

What is the protein content?

Each serving provides 25 grams of protein.

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