Original Sweet Dinner Rolls 24 Oz 24 Count
Original Sweet Dinner Rolls 24 Oz 24 Count
King's Hawaiian Original Sweet Dinner Rolls are baked using a traditional Hawaiian sweet bread recipe, offering a soft and fluffy texture with a gentle sweetness. These shelf-stable rolls contain no high fructose corn syrup or artificial dyes, making them a versatile choice for sliders, snacks, desserts, or as a side dish.
Each 24-count pack is convenient for parties and family meals. For best results, warm the rolls in their oven-safe tray at 300°F for 2-3 minutes for a softer crust or 4-5 minutes for a crisper finish.
Key Features
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Video |
How to useConvenient tray for heating. Important: Remove rolls from bag. Leave in oven-safe tray. Place on middle oven rack at 300 degrees F (preheated). For a softer crust, warm in oven for 2-3 minutes. For a crisper crust, warm in oven for 4-5 minutes. |
IngredientsINGREDIENTS: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Whole Wheat Flour, Honey, Butter (Pasteurized Cream, Salt), Grain Blend (Whole Wheat Flour, Whole Grain Yellow Corn Flour, Organic Whole Grain Oat Flour, Whole Grain Barley Flour, Whole Grain Triticale Flour, Whole Grain Rye Flour, Salt), Wheat Gluten, Invert Syrup, Contains less than 2% of each of the Following: Eggs, Sodium Silicoaluminate, Yeast, Sorbitan Monostearate, Ascorbic Acid (Added as a Dough Conditioner), Potato Flour, Whey, Corn Flour, Monocalcium Phosphate, Nonfat Milk, DATEM, Calcium Silicate (Anti-Caking), Salt, Sodium Stearoyl Lactylate, Calcium Stearate (Anti-Caking), Sorbic Acid (as a Preservative), Mono- & Diglycerides, Soy Flour, Calcium Sulfate, Calcium Phosphate, Wheat Starch, Enzymes. |
Frequently asked questions
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