Red Baron Four Meat Classic Crust Frozen Pizza 21.95 Oz

Red Baron Four Meat Classic Crust Frozen Pizza 21.95 Oz

$5.40
Sale price  $5.40 Regular price 
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Red Baron Four Meat Classic Crust Frozen Pizza 21.95 Oz

Red Baron Four Meat Classic Crust Frozen Pizza 21.95 Oz

$5.40
Sale price  $5.40 Regular price 

Red Baron Four Meat Classic Crust Frozen Pizza features a zesty tomato sauce, 100% real mozzarella cheese, and a savory blend of sausage, pepperoni, hamburger, and ham on a classic crust that offers a balanced crunch. Simply preheat the oven to 400 degrees and bake directly on the rack for 18 to 21 minutes for a satisfying meal.

This 21.95 oz frozen pizza is perfect for busy nights, family dinners, or casual gatherings, delivering a reliable and delicious slice every time. Keep it stocked in your freezer for quick and easy pizza nights.


Key Features

Brand Red Baron
Flavor 4 Meat
Pizza Crust Style Classic Crust
Pizza Sauce Type Tomato Sauce
Meat Type Beef, Chicken, Plant-Based Meats, Pork, Sausage
Cheese Type Mozzarella Cheese
Size 21.95 oz
Net Weight 21.95 oz (622g)
Shelf Life 270 days
Food Preparation Method Baked
Pack Quantity 1
Food Condition Frozen
Cuisine Italian-American
Cooking Instructions Preheat oven to 400°F. Bake directly on rack for 18-21 minutes or on a pan for 20-23 minutes. Internal temperature should reach 160°F.

Video


How to use

Cook before serving. Rack Preferred Method: Preheat oven to 400 degrees F. Place pizza directly on the oven rack. Bake pizza for 18-21 minutes. Caution: Product is hot! Pan Method: Preheat oven to 400 degrees F. Place pizza on a pan. Bake pizza for 20-23 minutes. Caution: Product is hot! Don't Forget: For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza Take pizza out of the box and wrapper before cooking. Cooking times may vary. Refrigerate or discard any unused portion. Pizza is done when center cheese is melted and edges are golden brown. Keep frozen.

Ingredients

INGREDIENTS: TOMATOES (WATER, TOMATO PASTE), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, LACTIC ACID STARTER CULTURE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. MAY ALSO CONTAIN: SPICES, WATER, PAPRIKA, OLEORESIN OF PAPRIKA, SPICE EXTRACTIVES, SMOKE FLAVORING, SODIUM ASCORBATE, ASCORBIC ACID, BEEF STOCK), COOKED BEEF PATTY TOPPING (HAMBURGER [GROUND BEEF (NOT MORE THAN 30% FAT), SEASONING (SALT, GROUND BLACK PEPPER, WHOLE ANISE)], WATER, SOY PROTEIN CONCENTRATE [CONTAINS SOY LECITHIN], TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), SMOKED HAM WITH NATURAL JUICES (CURED WITH WATER, SALT, DEXTROSE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), CONTAINS 2% OR LESS OF: WATER, YEAST, PALM OIL, VEGETABLE OIL (SOYBEAN, CANOLA AND/OR HIGH OLEIC SOYBEAN OIL), SUGAR, SALT, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, SEA SALT, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF: WHEAT STARCH, AMMONIUM SULFATE, L-CYSTEINE HYDROCHLORIDE, ENZYMES, ASCORBIC ACID), NATURAL FLAVOR, SOY LECITHIN.

Frequently asked questions

What meats are on this pizza?

The pizza includes sausage, pepperoni, hamburger, and ham.

How do I cook this frozen pizza?

Preheat the oven to 400°F. Place the pizza directly on the oven rack and bake for 18-21 minutes, or on a pan for 20-23 minutes, until the cheese is melted and the crust is golden brown.

What is the net weight of this pizza?

The net weight is 21.95 oz (1 lb 5.95 oz).

How should I store this pizza?

Keep frozen until ready to use. Refrigerate or discard any unused portion after cooking.

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