Stouffer's Beef Enchiladas Party Size Frozen Meal 3.563 Lb
Stouffer's Party Size Beef Enchiladas feature corn tortillas filled with shredded beef and beans over southwest style rice, topped with cheddar cheese and enchilada sauce. Each serving provides 13g of protein, with about 8 servings per tray, making it an ideal choice for gatherings.
Simply preheat the oven to 400°F and cook from frozen for 65 minutes with the lid tented, then remove the lid and cook for an additional 5 minutes. Keep frozen until ready to serve for a convenient and satisfying meal.
Key Features
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How to usePreheat oven to 400°F. If you cook the enchiladas from frozen, cook for 65 min with tented lid on, then remove lid and cook for another 5 min. If you thaw the frozen enchiladas for 48 hours, you can cook them for 35 min with the tented lid on, then remove lid from tray and cook for another 5 min. |
IngredientsBEEF AND BEAN ENCHILADA (FILLING [BEEF, GREEN CHILI PEPPERS, COOKED PINTO BEANS {WATER, PINTO BEANS, SALT}, RED BELL PEPPER, MONTEREY JACK CHEESE {CULTURED MILK, SALT, ENZYMES}, POBLANO PEPPER, ONION, DICED ONION, CORN STARCH, SALT, DRIED ONION, DRIED GARLIC, BLACK PEPPER]; CORN TORTILLA [WATER, YELLOW CORN MASA FLOUR, GUAR GUM, CELLULOSE GUM, MONO AND DIGLYCERIDES, METHYL CELLULOSE, MODIFIED FOOD STARCH]), WATER, COOKED BROWN RICE (WATER, BROWN RICE), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), TOMATO PUREE (WATER, TOMATO PASTE), 2% OR LESS OF ONIONS, BLACK BEANS, POBLANO CHILES, RED BELL PEPPERS, SPICES, MODIFIED FOOD STARCH, SUGAR, GARLIC, DRIED ONIONS, SOYBEAN OIL, SALT, DRIED GARLIC, PAPRIKA, POTASSIUM SALT. |
Frequently asked questions
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