Soft, fluffy bagels with a thin chewy crust, loaded with a blend of 27 grains and seeds and covered with the same hearty mixture. These vegan bagels are made with whole wheat flour and a wholesome grain blend including oat flakes, flax seeds, sunflower seeds, and more.
Store at room temperature. Contains sesame and wheat; other allergens may be present due to shared production area.
- - VEGAN - - Ingredients: Whole Wheat Flour Fine, Water, Grain Blend (Oat Flakes, Brown Flax Seed, Sunflower Seeds, Sesame Seeds, Pumpkin Seeds, White Buckewheat, Golden Flax, Millet, Hemp Seeds, Corn, Triticale, Rye, Long Grain Brown Rice, Einkorn Wheat, Emmer, Durum, Spelt, Barley Flakes, Organic Khorasan Flakes, Wheat Flakes, Red Fife, Chia Seeds, White Quinoa, Amaranth, Sorghum, Poppy Seed, Teff Seed), Sugar, Vital Wheat Gluten, Contains less than 2% of each of the following: Molasses, Salt, Yeast, Cultured Wheat Flour, Vinegar, Degerminated Yellow Corn Meal, Inactivated Dry Yeast, Ascorbic Acid, Enzymes, Gum Acacia, Sesame Seeds.
Frequently asked questions
Are these bagels vegan?
Yes, the bagels are labeled as vegan.
What grains and seeds are included?
The blend includes 27 grains and seeds such as oat flakes, flax seeds, sunflower seeds, sesame seeds, pumpkin seeds, millet, hemp seeds, quinoa, amaranth, and more.
How should I store these bagels?
Store at room temperature.
What allergens are present?
The bagels contain sesame and wheat. Other allergens may be present due to shared production area.
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