This traditional Italian bread dough is generously loaded with sharp cheddar cheese for a savory, robust flavor profile. Crafted with high-quality ingredients like extra virgin olive oil and parmesan cheese, it offers a rich texture and authentic taste.
Perfect for pairing with soups or enjoying as a standalone snack, this half loaf provides a convenient portion size for any meal. The combination of enriched wheat flour and fermented durum wheat ensures a satisfying crust and soft interior in every bite.