Wegmans Cook in Bag Rosemary Lemon Seasoned Whole Chicken Roaster 3.42 lbs

Wegmans Cook in Bag Rosemary Lemon Seasoned Whole Chicken Roaster 3.42 lbs

$15.70
$15.70
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Wegmans Cook in Bag Rosemary Lemon Seasoned Whole Chicken Roaster 3.42 lbs
  • Wegmans Cook in Bag Rosemary Lemon Seasoned Whole Chicken Roaster 3.42 lbs
  • Wegmans Cook in Bag Rosemary Lemon Seasoned Whole Chicken Roaster 3.42 lbs
Wegmans Cook in Bag Rosemary Lemon Seasoned Whole Chicken Roaster 3.42 lbs

Wegmans Cook in Bag Rosemary Lemon Seasoned Whole Chicken Roaster 3.42 lbs

$15.70
$15.70

This chef-developed meal starter features a tender whole chicken raised without antibiotics, expertly seasoned with a signature blend of rosemary, lemon, garlic, and red bell pepper. Designed for ultimate convenience, the chicken cooks perfectly right in its own bag to lock in moisture and flavor while ensuring minimal kitchen cleanup.

Ideal for meal planning, this versatile roaster can be kept fresh in the refrigerator or frozen for future use. Simply remove the labels and place the bag in the oven to achieve a professional-quality roast that serves approximately three people with ease.

Key Features

Weight 3.42 lbs
Dietary Features Raised Without Antibiotics, Gluten Free
Seasoning Profile Rosemary, Lemon, Garlic, Onion, Red Bell Pepper
Cooking Method Conventional Oven (Cook in Bag)
Servings Approximately 3 people
Storage Keep refrigerated or frozen

How to use

DO NOT MICROWAVE IN PACKAGE.HOW TO COOK: Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees F. Conventional Oven: 1. Preheat oven to 400 degrees F with rack in center. 2. Remove all labels. Place bag right-side-up in baking pan, as printed on package. Do not cut holes in bag. 3. Cook 75-90 minutes; let rest 10 minutes. (Bag may open at seam during cook time.) 4. Avoiding steam, use scissors to cut open bag. Peel back; transfer product into baking pan used. Caution: Contents HOT. Chef Tip: To serve, remove chicken and slice. Stir sauce in bag; pour over chicken. Cook thoroughly. SAFE HANDLING INSTRUCTIONS: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and wash hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Ingredients

Chicken, Lemon Rosemary Seasoning (Salt, Sugar, Vinegar, Dehydrated Garlic, Spices, Dehydrated Onion, Dehydrated Red Bell Pepper, Citric Acid, Expeller Pressed Canola Oil, Extractive of Lemon, Silicon Dioxide [anticaking]).

Frequently asked questions

How do I prepare the chicken for the oven?

Preheat your oven to 400 degrees F. Remove all labels from the package and place the bag right-side-up in a baking pan without cutting any holes in the bag.

What is the recommended cooking time?

Cook the chicken for 75 to 90 minutes until it reaches an internal temperature of 165 degrees F, then let it rest for 10 minutes before serving.

Can this product be cooked in a microwave?

No, this product should not be microwaved in its original packaging; it is designed for conventional oven use.

Is this chicken raised with antibiotics?

No, this whole chicken roaster is raised without the use of antibiotics.

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