Wegmans Cut Kale Greens are washed and ready to eat, offering a convenient and nutritious addition to your meals. This product contains no artificial colors, flavors, or preservatives, aligning with our Food You Feel Good About promise.
Perfect for blanching, shocking, or braising, these greens are versatile for a variety of cooking techniques. Keep refrigerated and enjoy the simple, pure ingredient of kale greens.
Key Features
Ingredients
Kale Greens
Storage
Keep Refrigerated
Cooking Method
Blanching and Shocking: Boil 5-7 minutes; Braising: 15-20 minutes
Chef Tips
Drizzle with finishing oil and red pepper flakes
Ingredients
Kale Greens.
Frequently asked questions
Are Wegmans Cut Kale Greens washed?
Yes, they are washed and ready to eat.
What is the best way to cook these kale greens?
You can blanch and shock them for 5-7 minutes or braise them for 15-20 minutes until tender.
Are there any artificial ingredients in this product?
No, this product contains no artificial colors, flavors, or preservatives.
How should I store the kale greens?
Keep them refrigerated at all times.
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