Wegmans Frozen Cauliflower Pizza Crust 2 Pack 12 oz

Wegmans Frozen Cauliflower Pizza Crust 2 Pack 12 oz

$9.19
Sale price  $9.19 Regular price 
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Wegmans Frozen Cauliflower Pizza Crust 2 Pack 12 oz

Wegmans Frozen Cauliflower Pizza Crust 2 Pack 12 oz

$9.19
Sale price  $9.19 Regular price 

Crafted with real cauliflower, these thin and crispy pizza crusts offer a delicious gluten-free base for your favorite toppings. Each crust provides a good source of fiber with less than one gram of sugar per serving, adhering to the Food You Feel Good About standards by containing no artificial colors, flavors, or preservatives.

These versatile crusts bake to perfection in just 10 to 13 minutes directly on your oven rack for maximum crispness. For a unique snack, brush them with olive oil and bake for a few minutes to create a satisfying gluten-free alternative to traditional pita chips.


Key Features

Main Ingredients Cauliflower, Cornstarch, Rice Flour, Chickpea Flour
Net Weight 12 oz
Quantity 2 Crusts
Dietary Features Gluten Free, No Artificial Colors, Flavors or Preservatives
Storage Keep Frozen

How to use

Keep Frozen. HOW TO COOK: Cooking times may vary depending on your equipment. Cook from frozen. Oven: 1. Preheat oven to 425 degrees F with rack in center. Remove desired number of frozen crusts; rewrap and freeze remaining crust if needed. 2. Allow to stand at room temperature 5-10 minutes before topping. 3. Add your favorite toppings and place on clean center rack of oven. 4. Bake 10-13 minutes or until thoroughly cooked and desired crispness. Chef Tip: Brush crusts with Olive oil or Basting oil and bake 7-8 minutes for a gluten-free alternative to pita chips.

Ingredients

Cauliflower, Cornstarch, Rice Flour, Chickpea Flour, Organic Sunflower Oil, Thickener (Guar Gum, Xanthan Gum) Vegetable Fiber (Potato, Psyllium Husk), Sugar, Yeast, Salt.

Frequently asked questions

How should I cook the cauliflower pizza crust?

Preheat your oven to 425°F and bake the topped frozen crust on the center rack for 10 to 13 minutes until thoroughly cooked.

Is this product gluten-free?

Yes, these cauliflower pizza crusts are gluten-free and made with ingredients like rice and chickpea flour.

Can I use these crusts for something other than pizza?

Yes, you can brush the crusts with oil and bake them for 7 to 8 minutes to create gluten-free pita chips.

What are the main allergens to be aware of?

While the ingredients do not include milk or soy, the product may contain traces of milk and soy due to processing.

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