Wegmans Frozen Cavatelli Pasta 24 Oz
Wegmans Frozen Cavatelli Pasta 24 Oz
This shell-like pasta shape is designed to hold sauce perfectly, making for a quick and easy meal. Made with enriched durum flour and dried whole egg, it cooks from frozen in just 5 to 7 minutes on the stovetop or 4 ½ minutes in the microwave.
Each 24-ounce package yields about 4 ½ cups of cooked pasta, ideal for pairing with your favorite sauce. Keep frozen until ready to use, and cook thoroughly to 165°F for best results.
Key Features
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How to useKeep Frozen. HOW TO COOK: Cooking time may vary depending on your equipment.Cook from frozen.Cook thoroughly to 165° F.Stovetop:1. Bring water to a rapid boil, salt if desired (4 quarts water per 1 pound pasta).2. Add full package or less of frozen cavatelli to boiling water. 3. Reduce heat to gentle boil; cook 5 (al dente) - 7 minutes, stirring occasionally. Do not wait for water to come back to a boil before timing begins. 4. Carefully drain. Serve with your favorite sauce.Yield: 24 oz. equals about 4 ½ cups cooked.Microwave (1100 watts):1. For 1 Serving. Mix together ¼ cup water, ½ cup your favorite sauce with 1 cup frozen cavatelli in a microwave-safe casserole dish; cover. 2. Cook on HIGH 4 ½ minutes until thoroughly cooked. Let stand covered in microwave 3 minutes. Carefully remove using pot holders; stir and serve. |
IngredientsWater, Enriched Durum Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,Folic Acid), Dried Whole Egg. |
Frequently asked questions
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