Lightly battered shrimp with a sweet sriracha sauce, ready to cook straight from the freezer. This product features our Food You Feel Good About yellow banner, ensuring no artificial colors, flavors, or preservatives.
Simply bake in the oven at 425 degrees F for 14-16 minutes, then toss with the included sauce packet for a quick and flavorful meal.
Key Features
Weight
12 oz (340 g)
Cooking Method
Oven bake at 425°F for 14-16 minutes
Allergens
Contains Crustacean Shellfish (Shrimp), Eggs, Fish (Anchovies), and Wheat
Features
No artificial colors, flavors, or preservatives
How to use
Keep Frozen. HOW TO COOK: Cooking times may vary depending on your equipment. Cook shrimp to 165 degrees F. Oven: 1. Preheat oven to 425 degrees F. Place sauce packet in bowl of hot water to thaw. 2. Cook shrimp on non-stick baking sheet, 14-16 min. Toss shrimp with sauce to coat.
Preheat oven to 425°F. Place shrimp on a non-stick baking sheet and cook for 14-16 minutes. Thaw the sauce packet in hot water, then toss with cooked shrimp.
Does this product contain any artificial ingredients?
No, it has no artificial colors, flavors, or preservatives, as indicated by the Food You Feel Good About yellow banner.
What allergens are present in this shrimp?
It contains crustacean shellfish (shrimp), eggs, fish (anchovies), and wheat.
Can I cook this shrimp in an air fryer?
The instructions only specify oven baking. Cooking times may vary; ensure shrimp reaches 165°F internally.
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