Wegmans Heavy Duty Aluminum Foil 37.5 Sq Ft

Wegmans Heavy Duty Aluminum Foil 37.5 Sq Ft

$5.16
Sale price  $5.16 Regular price 
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Wegmans Heavy Duty Aluminum Foil 37.5 Sq Ft

Wegmans Heavy Duty Aluminum Foil 37.5 Sq Ft

$5.16
Sale price  $5.16 Regular price 

Wegmans Heavy Duty Aluminum Foil provides extra protection for cooking and freezing. This 37.5 square foot roll is ideal for lining roasting pans, broiler pans, and outdoor grills.

The foil effectively seals in freshness when wrapping foods for freezing; simply remove air and double-fold edges for a tight seal. It works on either side, dull or shiny, with no right or wrong side.


Key Features

Square Footage 37.5 sq ft
Dimensions 8.33 yd x 18 in (3.48 m²)

How to use

DIRECTIONS: Use Wegmans Heavy Duty Aluminum Foil for lining roasting pans, broiler pans, and outdoor grills. HOW TO OPEN: 1. Push in and lock tabs at ends of carton. 2. Peel flap slowly and carefully to expose metal cutting edge. HOW TO USE: 1. Open lid (avoiding sharp metal cutting edge). 2. Pull foil to desired length. Close lid; grip edge of foil. 3. Tear downward across metal cutting edge. Cutting edge is sharp. Chef Tips: -To foil wrap foods for freezing, air should be removed from package to help prevent freezer burn and shrinkage. Double fold edges to make a tight seal. -Place food on either dull or shiny side. Foil has neither a right nor wrong side.

Frequently asked questions

Can this foil be used on both sides?

Yes, the foil can be used with either the dull or shiny side facing the food; it has no right or wrong side.

How should I wrap food for freezing with this foil?

Remove as much air as possible from the package, then double-fold the edges to create a tight seal to help prevent freezer burn.

Is it safe to cover the oven rack with this foil?

No, do not cover the oven floor or an entire rack with foil to avoid possible heat damage to the oven.

What are common uses for this foil?

It is designed for lining roasting pans, broiler pans, and outdoor grills, as well as wrapping foods for cooking and freezing.

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