This artisan-style demi baguette features a robust blend of grains and seeds, including cracked wheat, pumpkin seeds, brown flax, and white quinoa. The inclusion of organic wheat flour and a natural wheat sourdough starter provides a complex, savory flavor profile with a satisfying crust.
Perfect for individual servings or sandwiches, this fresh-baked loaf is crafted with high-quality ingredients like sea salt and rolled oats. It offers a wholesome texture and rich nutty notes that pair excellently with cheeses, soups, or simple herb-infused oils.
The bread features a blend of cracked wheat, cracked rye, pumpkin seeds, cracked corn, brown flax seeds, millet, sunflower seeds, rolled oats, and white quinoa.
Does this product contain any organic ingredients?
Yes, this baguette is made with organic wheat flour and natural cane sugar.
Are there any allergens in the Multigrain Demi Baguette?
This product contains wheat. Please note that other allergens may be present due to preparation in a shared area.
What is the size of this loaf?
This is a demi-sized baguette weighing approximately 6 ounces.
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