Wegmans Radiatore Pasta is an enriched macaroni product made from durum wheat semolina, crafted with a Teflon die cut for a smooth texture. This 16-ounce box of radiatore-shaped pasta is part of the Food You Feel Good About line, containing no artificial colors, flavors, or preservatives.
Perfect for holding onto sauces in baked dishes, hearty casseroles, or cold pasta salads, it cooks to al dente in about 10 minutes. Simply boil in salted water, drain, and enjoy a versatile pantry staple that pairs well with your favorite recipes.
Key Features
Size
16 ounce
Lactose Free
Yes
Ingredients
Durum Wheat Semolina, Niacin, Iron as Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid
Allergens
Contains Wheat. May Contain Eggs.
Cooking Time
10 to 12 minutes
Water Ratio
4 quarts per box
Serving Size
3/4 cup dry
How to use
Store in a cool, dry place. HOW TO COOK: Cooking times may vary depending on your equipment. 1. Bring 4 quarts water to boil (salt if desired). 2. Add desired amount of pasta; stir. 3. Reduce heat; cook 10 min (al dente) to 12 min, stirring occasionally. Drain. If using in a cold salad, cool immediately under cold running water. Estimate 3/4 cup dry pasta per serving. Use by date stamped on box.
Ingredients
Durum Wheat Semolina, Niacin, Iron as Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid.
Frequently asked questions
Is this pasta made with durum wheat?
Yes, Wegmans Radiatore Pasta is made from durum wheat semolina.
Does this pasta contain any artificial colors or preservatives?
No, it contains no artificial colors, flavors, or preservatives.
How long does it take to cook this pasta?
Cook for 10 minutes for al dente or up to 12 minutes for a softer texture.
Is this pasta lactose free?
Yes, it is labeled lactose free.
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