Wegmans Ready to Cook Lemon Pepper Salmon Cakes 2 Pack 8 Oz
$13.80
Sale price $13.80Regular price
Tender flakes of Atlantic Salmon fillet are blended with panko breadcrumbs, parmesan cheese, and garlic, then seasoned with black pepper, Dijon mustard, lemon peel, green onion, and dill. These salmon cakes contain no artificial colors, flavors, or preservatives.
Simply bake in the oven at 375°F for 16-18 minutes until the internal temperature reaches 165°F for a quick and delicious meal.
Key Features
Ingredients
Salmon, Mayonnaise, Panko Breadcrumbs, Egg, Butter, Parmesan Cheese, Garlic, Dijon Mustard, Green Onion, Black Pepper, Salt, Lemon Peel, Dill
Allergens
Contains Egg, Fish (Salmon), Milk, Wheat
Cooking Instructions
Preheat oven to 375°F. Remove wrap. Cook in gold pan for 16-18 minutes or until internal temperature reaches 165°F.
Weight
8 oz (2 pack)
How to use
Preheat OVEN to 375F. Remove wrap. COOK seafood cake in gold pan for 16-18 min or internal temp 165F
Ingredients
Ingredients: Salmon, Mayonnaise (Soybean Oil, Vinegar, Egg, Egg Yolk, Salt, Sugar, Water, Lemon Juice Concentrate, Ground Red Pepper, Dried Garlic, Mustard Oil), Panko Breadcrumbs (Wheat Flour, Cane Sugar, Yeast, Sea Salt), Egg (Whole Egg, Citric Acid, Water), Butter (Pasteurized Cream, Natural Flavorings), Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes, Potato Starch and Cellulose Powder [to prevent caking], Natamycin), Garlic, Dijon Mustard (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spice), Green Onion, Black Pepper, Salt, Lemon Peel, Dill.
Frequently asked questions
How do I cook these salmon cakes?
Preheat oven to 375°F, remove the wrap, and cook the seafood cake in the gold pan for 16-18 minutes or until the internal temperature reaches 165°F.
What are the main ingredients?
The salmon cakes are made with Atlantic Salmon, panko breadcrumbs, parmesan cheese, garlic, Dijon mustard, lemon peel, green onion, and dill.
Do these contain any artificial ingredients?
No, these salmon cakes have no artificial colors, flavors, or preservatives.
What allergens are present?
These salmon cakes contain egg, fish (salmon), milk, and wheat. Other allergens may be present due to shared preparation area.
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