Wegmans Ready to Grill Cedar-Plank Salmon Fillet Brown Sugar Cracked Pepper 1.5 Lb

Wegmans Ready to Grill Cedar-Plank Salmon Fillet Brown Sugar Cracked Pepper 1.5 Lb

$34.50
$34.50
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Wegmans Ready to Grill Cedar-Plank Salmon Fillet Brown Sugar Cracked Pepper 1.5 Lb
  • Wegmans Ready to Grill Cedar-Plank Salmon Fillet Brown Sugar Cracked Pepper 1.5 Lb
  • Wegmans Ready to Grill Cedar-Plank Salmon Fillet Brown Sugar Cracked Pepper 1.5 Lb
Wegmans Ready to Grill Cedar-Plank Salmon Fillet Brown Sugar Cracked Pepper 1.5 Lb

Wegmans Ready to Grill Cedar-Plank Salmon Fillet Brown Sugar Cracked Pepper 1.5 Lb

$34.50
$34.50

This responsibly sourced Atlantic salmon fillet is pre-assembled on a cedar plank for effortless grilling. As it cooks, the plank releases aromatic smoke that infuses the fish with a subtle smoky flavor, while the brown sugar and cracked pepper topping caramelizes to create a savory-sweet crust.

Simply preheat your grill to medium, rub the included seasoning blend evenly over the salmon, and place the plank on the grill. Cook with the lid closed for 25–30 minutes until the internal temperature reaches 130°F, then rest for 2 minutes before serving.

Key Features

Weight 1.5 lb
Servings Family Pack
Allergens Contains Fish (Salmon)
Dietary Made with No Gluten Containing Ingredients
Cooking Method Grill (lid closed) 25–30 min to 130°F internal temp
Ingredients Farm-Raised Atlantic Salmon, Brown Sugar, Cracked Black Pepper, Dehydrated Garlic, Salt, Spices, Sunflower Oil

How to use

Preheat GRILL to MEDIUM for 5 min. Remove wrap and souffle cup. Rub seasoning mix evenly over salmon. Discard cup and WASH HANDS. Place plank on grill. GRILL (lid closed) 25-30 min to internal temp 130F. Rest 2 min.

Ingredients

- - *MADE WITH NO GLUTEN-CONTAINING INGREDIENTS - - Ingredients: Farm-Raised Atlantic Salmon (color added to feed), Brown Sugar & Cracked Pepper Blend (Dark Brown Sugar [Sugar, Molasses], Cracked Pepper Blend [Cracked Black Pepper, Dehydrated Garlic, Salt, Spices, Sunflower Oil]).

Frequently asked questions

How should I cook this salmon?

Preheat your grill to medium for 5 minutes. Remove the wrap and soufflé cup, rub the seasoning evenly over the salmon, then place the plank on the grill. Cook with the lid closed for 25–30 minutes until the internal temperature reaches 130°F. Let rest for 2 minutes before serving.

Does this product contain gluten?

This product is made with no gluten-containing ingredients.

What allergens are present?

This product contains fish (salmon). Other allergens may be present due to shared preparation areas.

How many servings does this provide?

This is a Family Pack size, suitable for multiple servings.

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