Wegmans Roasted Garlic Pierogies 16 Oz
$2.86
Sale price
$2.86
Regular price
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Wegmans Roasted Garlic Pierogies 16 Oz
$2.86
Sale price
$2.86
Regular price
Tender dough pockets filled with flavored fresh potatoes, made with no artificial colors, flavors, or preservatives. Product of Canada.
Perfect as a side dish or main course, these pierogies can be pan-fried, boiled, or oven-baked for a quick and delicious meal.
Key Features
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How to useKeep Frozen. HOW TO COOK: Cooking times may vary depending on your equipment. Cook from frozen. Cook thoroughly to 160 degrees F. Pan Fry: 1. Place pierogies in large bowl of hot water 3 min; drain and pat dry. 2. Heat 1 Tbsp oil in large skillet over MED heat. 3. Add pierogies to skillet, in single layer. Cook about 6 min per side until golden browned. Boil: 1. Bring 3 quarts water to boil. 2. Add frozen pierogies; stir allowing water to return to boil. 3. Cook 7-8 min, stirring occasionally; drain. Oven: 1. Preheat oven to 400 degrees F with rack in center. 2. Place frozen pierogies on greased baking sheet. Lightly coat pierogies with cooking spray or brush with oil. 3. Cook 14-16 min, turning once. Caution: Filling may be HOT. Do not Deep Fry or submerge fully in cooking oil. |
IngredientsEnriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid), Fresh Potato, Water, Margarine (Canola Oil, Water, Modified Palm Oil, Palm Kernel Oil, Salt, Vegetable Monoglycerides, Sunflower Lecithin, Natural Flavor, Citric Acid, Vitamin A Palmitate, Vitamin D2),Canola Oil, Salt, Garlic Powder, Garlic Oil Extract (natural essence extracted from Garlic, Canola Oil), Parsley Flakes. |
Frequently asked questions
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